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  1. We use whole hop flowers in our Pale Ale, which gives it a pretty serious citrus and stone fruit flavour, balanced with specialty malts and a decent hit of bitterness.
    $24.95 6 Pack
  2. This stoneware salt keeper or ‘salt pig’ is perfect for storing your salt so it’s easy to access, right when you need it. No more fiddling with packets and tubs. Use it to house your favourite rock or sea salt, or any other spices and seasonings.
    $62.95 Each
  3. This model has an on, off and reverse switch to keep ingredients moving smoothly through the grinder. Three screens are provided for fine, medium and coarse grinding. You can also use the grinder to make sausages and kebbe, using the purpose-designed attachments stored in the pusher.
    $234.95 Each
  4. These nifty toast tongs make retrieving toast a task that doesn't involve burning your fingers. They feature a magnet so you can even store them on the toaster when not in use.
    $5.95 Each
  5. There's just no comparison between freshly made fruit and vegetable juice and packaged juice from the store.
    $284.95 Each
  6. The Western Highland representative in Diageo's 'Classic Malt' series, Oban 14yo is a superb, full-blooded fruity malt with a whiff of heather and more than a hint of smoke.
    $156.95 Bottle
  7. The Vacu Vin Wine Aerator adds a new dimension to wine drinking. The design of the product slows down the wine flow into the glass, allowing it to take up extra oxygen, so enriching the taste.
    $24.95 Each
  8. Barbeque

    Hugh Mangum with Shana Liebman

    Richly illustrated with more than 100 mouth-watering photographs, this vibrant cookbook also boasts a special section of recipes contributed by some of the world’s best-known chefs and experts in live fire cooking, including Maksut Askar, May Chow, Ross Dobson, Moustafa Elrefaey, Monique Fiso, Renzo Garibaldi, Elizabeth Karmel, Vusi Ndlovu, Sukyoung Park, Tomos Parry, Jess Pryles, Dave Pynt, Jessica Rosval, Marsia Taha Mohamed Salas, Sean Sherman, and Rawlston Williams.
    $80.00 Each
  9. He Puka Ngohe Activity Book

    by Kat Quin & Pania Papa

    The Kuwi & Friends Māori Picture Dictionary He Puka Ngohe - Activity Book is a fun, easy-to-use and relevant workbook, for those wanting to learn, practise and use everyday words in te reo Māori. While our dictionary holds the answers, the activity book allows the reader to practise in a creative way, to help to retain their reo Māori learnings. Packed with challenges, activities, and games, all utilising visual cues from the dictionary, can assist with retention of language, to recall spoken and written words.
    $25.00 Each
  10. The Glenturret 10 Years Old Peat Smoked celebrates the varying sources of peat now procured for our smoky whiskies. The smoke flavours are constantly evolving and changing through time. Our peated spirit style is matured in both first-fill and second-fill European and American oak casks. The resulting whisky forms a complex single malt that commands a higher strength of 48.4% ABV.
    $112.95 Each
  11. The Caol Ila distillery is one of Islay's hidden gems, lurking in a remote cove near Port Askaig. It is beautifully balanced and as peaty as you'd expect from an Islay Malt, with the iconic Caol Ila smoke.
    $119.95 Bottle
  12. Produced by Te Awanga Estate, Two Gates vines are planted on classic Hawke’s Bay river terraces, chosen for their cool nights and low rainfall.
    $20.95 Each
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