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  1. Aromas of rock melon, ginger, lime zest and toasted coconut abound. Lemon curd and tangelo flavours provide a juicy foundation to the expansive, full-flavoured palate. Lush and textural in style, the wine is well tempered by chalky oyster shell notes and a generous spine of acidity. A hands-off interpretation of Marlborough sauvignon blanc and an untamed, unique expression of the season and our Southern Valleys terroir.
    $19.95 Each

    Out of stock

  2. Brilliant pale yellow with green nuances. Green apple and white peach combine with fine nuances of lemon balm and mint to create the typical aroma of the classic Terlano.
    $39.95 Each
  3. Evocative Awatere notes of lime and lemongrass combine wonderfully with slightly richer Wairau fruit, giving a little tropical hit with a zesty twist. Perfect with salads and seafood.
    $11.95 Each
  4. Expressive aromatics, with flint, bitter lemon citrus, grapefruit, and suggestions of tropical fruit salad. Rich, fleshy palate with good mouthfeel, texture, and power. Flavours of grapefruit, stone fruit and sweet herbs and pesto.
    $22.95 Each
  5. Made by the talented team at Palliser Estate in Martinborough. Fresh lemons and limes with a softer passionfruit and gooseberry finish.
    $18.95 Bottle
  6. From Marlborough comes this classic fresh Sauvignon. Passionfruit and gooseberry with lemon and lime on the finish. Great with seafood.
    $15.95 Bottle
  7. Hand-picked from older vines, this is a dry, zesty style with fresh lifted aromas of passionfruit and lemon leading to a richer palate with added texture from extended lees contact.
    $22.95 Bottle
  8. Made by one of Marlbrough's top winemakers, this range of wines punch well above their pricetag! Aromas of lemongrass and pink grapefruit, dry on the palate, fininshing crisp and long.
    $14.95 Bottle
  9. Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.
    $27.95 Bottle
  10. Strongly aromatic with a crisp vibrancy to the finish; it shows aromas of passion fruit, nectarine and lemongrass alongside other green herbs.
    $12.95 Bottle
  11. Terroir Project's new Pét Nat! Made from Sauvignon Blanc and Pinot Gris, this wine is packed full of lemon, lime, white peach and apricot, and has a lovely crisp, dry, refreshing acidity too!
    $14.95 Each
  12. This entry label from Marlborough legends Astrolabe is spectacular vaule for money! Medium-bodied with gooseberry and citrus flavours, minerally texture and a long crisp finish.
    $16.95 Bottle
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