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  1. Kahlua

    1 Litre

    Quality rum-based coffee liqueur. Kahlua is a necessary ingredient for many classic shorts as well as Black or White Russians, Mudslides - the list is practically endless. An essential tool of the trade. Its deep brown color is attractive and deep. Kahlúa Original Coffee Liqueur offers enticing scents of bittersweet coffee bean and roasted chestnut and multilayered flavors of black coffee and sweet butter.
    $47.95 Bottle
  2. Port Road is a classic New Zealand pilsner: hoppy, bright, and a little fruity, with notes of grapefruit, passionfruit, and sauvignon blanc.
    $22.50 6 Pack
  3. Pete + the brew team have been trying to create a 0% beer for a long time - years. Along the way, they accidentally stumbled onto a way to make hard seltzer, now known as Dirty Water, when they were trialing an osmosis process. Tiny is fermented using a quasi-yeast that produces no alcohol as a by-product, like normal yeast would. In order to be classified as 0%, you need to be under 0.5% abv in reality - it's tight!
    $19.95 Pack
  4. Our 2023 Heaphy Montepulciano is made from grapes dry grown at the Heaphy Vineyard in the Moutere Valley, Nelson. A classic Italian Grape grown with a South Island twist giving a distinct Kiwi flavour. Intensely deep purple in colour, the nose shows subtle characters of savoury dark cherries. A medium-bodied dry wine, it exhibits soft tannins with juicy dark berry flavours and soft notes of dried tobacco and thyme.
    $23.95 Each

    Out of stock

  5. One of Diageo's Classic Malts of Scotland, Dalwhinnie is elegant and deserving of Jim Murray's 'liquid gold' award.
    $112.95 Bottle
  6. Olive Leaf Gin is a savoury gin, five delicious years in the making. It’s textural, bright and perfect for a Martini or Gin & tonic. Using three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria's Cobram Estate. Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they're from Cam’s garden), while native macadamia nuts and lemon myrtle make the gin distinctly modern Australian.
    $59.95 Bottle
  7. Not ready to commit to one flavour? Try Zeffer's Mixed 6 Pack and sample their classic Crisp Apple Cider, famous Apple Crumble Cider and Rosé Cider with Berry Infusion.
    $21.95 6 Pack
  8. Named for the Hector’s dolphins that swim off Akaroa, Hector’s Gin comes in flavour profiles foraged from Banks Peninsula. Lemon verbena from Little River, kelp, thyme, lavender and lemon myrtle gathered by local foragers are blended with classic botanicals to create a bright citrus gin with herbaceous notes and a hint of peppery spice. Zingy and vivacious with a glorious lemony scent. Every bottle is a taste of Akaroa. Our gins are a true evocation of this beautiful part of Aotearoa.
    $69.95 Bottle
  9. Minimum ageing in barrel and in bottle is required to gain Crianza classification - resulting in a timelessly mellow and relaxed wine of autumnal red fruit, and sweetly smokey oak.
    $19.95 Bottle
  10. Maraschino cherries are vital for a number of whisky cocktails as well as classics such as the Aviation. Many 'cocktail' cherries are available but these are produced by Luxardo, creators of the renowned Italian Maraschino Liqueur.
    $22.50 Each

    Out of stock

  11. Malfy’s classic ‘dry’ style gin. The finest botanicals, hand-picked juniper and sun-ripened Italian lemons are blended together with water from the Piedmont region of to give that authentic taste
    $62.95 Bottle
  12. Malfy Gin Con Limone marries the finest Italian coastal lemons with the families unique gin recipe to create a one of a kind spirit. Distilled with classic Italian Juniper and Sfusato lemon peels from the Amalfi Coast.
    $62.95 Bottle
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