Search results for 'mead'
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Fresh, medium bodied Marlborough Chardonnay with good acidity and a lasting finish. Oak provides a nice backbone of weight and texture.$17.95 Bottle -
A slow maceration of medium roasted coffee beans from the highlands of Ethiopia, enhanced with a touch of blackstrap molasses and spicy pimento. An aromatic bitter to perfectly compliment any matured spirit whether neat or in a classic cocktail.$28.95 Bottle -
A shimmering, pale gold in the glass, this traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to a perfectly elegant dry finish.$36.95 Bottle -
A complex and tasty Methode Traditionelle produced in Marlborough. A medium bodied wine with hints of citrus fruits, nuts and biscuity complexity.$27.95 Bottle -
A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.$16.95 Bottle -
Funky, napalm-esque savvy wrapped up in a protective layer of fine acidity and saliva-invoking minerality. Memorable. Made from organic grapes.$44.95 Bottle -
Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.$27.95 Bottle -
Huia Brut Rose 18/19
2019
Huia Rose displays an excellent fine bead and good bubble retention. Made from organic grapes. The nose shows strawberry and cherry along with lovely fresh baked bread characters. Light strawberry and cherry fruit retain freshness on the palate. This wine has a creamy fresh dry finish.$43.95 Bottle -
Mount Riley 2022 Rosé was made from a blend of Pinot Noir and Pinot Gris grapes. The Pinot Noir provides red fruit flavour and structure whilst the Pinot Gris adds floral aromatic lift and palate weight. The wine was fermented at cool temperatures to encourage and preserve its bright, lifted aromatics.$16.95 Bottle -
Awatere River Méthode Traditionnelle NV is a classic sparkling wine made by the traditional bottle fermentation method. Showing citrus, apple, red berry and toasty aromas with exuberance, elegance and the complexity expected of a fine sparkling wine.$24.95 Each
