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  1. A shimmering, pale gold in the glass, this traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to a perfectly elegant dry finish.
    $36.95 Bottle
  2. A traditional-style gin from the historic Greenall's in Warrington. The company have been distilling since 1761 and have since grown to become the UK's second-largest distillery, with operations presided over by Joanne Simcock, the UK's only female master gin distiller.
    $52.95 Bottle
  3. An aggressive, tropical New Zealand-hopped aroma gives way to a rich, copper coloured malt base and a huge, lingering bitterness to finish. In an ode to its ancestors, they have used all English malts in the grist and a bold English bittering hop in the boil.
    $21.95 6 Pack
  4. An evolution of the original Moka Express model created in 1933, this Bialetti stovetop coffee pot makes 6 shots of espresso in only a few minutes. Hard-wearing, easy to clean - you can see why this is so popular, over 200 million have been sold worldwide!
    $59.95 Each
  5. An evolution of the original Moka Express model created in 1933, this Bialetti stovetop coffee pot makes 6 shots of espresso in only a few minutes. Hard-wearing, easy to clean - you can see why this is so popular, over 200 million have been sold worldwide!
    $79.95 Each
  6. An evolution of the original Moka Express model created in 1933, this Bialetti stovetop coffee pot makes 6 shots of espresso in only a few minutes. Hard-wearing, easy to clean - you can see why this is so popular, over 200 million have been sold worldwide!
    $114.95 Each
  7. An extra premium ume (plum) liqueur, handcrafted using only beninanko (crimson ripened) Wakayama nanko ume, which have been hand-selected one-by-one and soaked in spirits on the same day. The umeshu master brewer uses one-and-a-half times the plums of Nakano’s signature umeshu, producing a liqueur with accentuated richness and flavour. Grand Prix Winner at the inaugural Tenma Tenjin Umeshu Competition (Japan’s biggest umeshu competition).
    $63.95 Bottle
  8. Angela and the team of talented chefs and contributors at Ripe have put together an even greater selection of recipes. This 2nd beautiful book holds over 150 recipes that make the most of seasonal produce at its best and is jam packed with recipes that are easy to prepare, full of wholesome goodness, along with decadent treats and delicious meals.
    $60.00 Each
  9. Aromas of orange blossoms combined with candied orange zest as well as toasted wood notes reminiscent of aged Cognac. On the palate find delicious bitter-sweet orange enriched by notes of candied orange with a touch of hazelnut, bitter almonds and marzipan.
    $66.95 Bottle
  10. Being gluten-intolerant or coeliac is a burden millions of people experience worldwide. Rather than eschew the range of delicious dishes others can enjoy, in this book we have compiled a selection of our favourite gluten-free recipes. dish GLUTEN-FREE is a 164 page cookbook.
    $25.00 Each
  11. Believed to be the world’s first commercial batch of Manuka smoked whisky, this single malt is made from barley grown in the South Island and kilned using New Zealand Manuka wood.
    $126.95 Bottle
  12. Better for you and the planet. You can never have too many spare bottles. This is the answer to family members all wanting their own bottle. Or, if you simply want to be able to Carbonate multiple flavours and keep them in the fridge at the same time.
    $39.95 Each
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