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  1. Here is their rose gold, coppery-hued orange wine from the BioGro certified organic vineyards in Marlborough. Made from a blend of Sauvignon Blanc, Pinot Gris & Grüner Veltliner this wine has all the tropical, stonefruit and citrusy notes you would expect, but with that intriguing, slightly chalky palate you get from skin-fermented orange wines. Super aromatic, full of white peach and florals. The tannins in this wine are nice and resolved. The palate is dry, but not too dry, and overall texture and tension of the wine is nicely balanced too. All told this is one delicious, refreshing, easy drinking orange wine!
    $14.95 Each

    Out of stock

  2. With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.
    $17.95 Bottle
  3. A rich, luscious wine with intense and complex flavours derived from the Noble Botrytis. The palate has decadent sweetness without being heavy, and balanced acidity gives it freshness through the long finish.
    $23.95 Each
  4. Perfumed nose of florals, citrus, wild fennel and beech forest honeydew. Refreshing citrus fruits, lime & pink grapefruit and a long, pithy, textural palate.
    $35.95 Bottle
  5. Our hunt for the perfect everyday drinking pinot from Central Otago turned up this little beauty. Be amazed! Savoury, fine, fleshy pinot that's beautifully balanced at a very reasonable price.
    $20.95 Bottle
  6. Fantastic value from the pioneers of Viognier in Australia. We describe the flavours as a cross of Chardonnay and Gewurztraminer.
    $11.95 Bottle
  7. A dry white wine, which exhibits typical Viognier aromas of peach and apricot blossom and ripe stone fruit. A big rich wine full of fruit sweetness delivering a long and satisfying finish.
    $20.95 Each

    Out of stock

  8. Wild indeed. Kevin Judd of Cloudy Bay fame has produced one of the funkiest most interesting expression of Sauvignon you'll ever taste.
    $37.95 Bottle
  9. A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of fresh herbs, tropical fruits and bright citrus. Ripe stone fruit flavours and a distinct minerality hold up well to rich, spicy foods.
    $20.95 Bottle
  10. Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!
    $21.95 Bottle
  11. The most impressive Sauvignon Blanc we've tried recently. Superb depth, ridiculously fragrant, zinging acidity, tropical lushness and perfect balance.
    $20.95 Bottle
  12. This is next-level quality from Winemaker Clive Dougall. Not all Marborough Sauvignons have to be tropical and passionfruit-packed.. this is mineral and complex. Outstanding. Certified Organic Sauvignon Blanc grapes.
    $26.95 Bottle
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