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Pale straw in colour. Powerful aromatics with rose petal and spicy coriander notes. Pure and focused with the aromatics carrying through to the palate in a complementary way.$22.95 Bottle -
The first vineyard in New Zealand to plant Gewürztraminer, this is a clean fruit-driven style with richness and great aromatics.$21.95 Each -
With maturing vines and a truly favourable year for Gewurz, this wine speaks with real accuracy and pride of its place. This, along with slow, whole bunch pressings, wild ferments and extended lees contact, has resulted in a wine which is defined by remarkable grace and clarity.$53.95 EachOut of stock
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Pale silvery yellow in colour with a delicate sparkling bead. Lifted aromas of red apple, pear and lemon balm entwine with fresh baked shortbread and a touch of citrus blossom. Lively and mouth-filling, the palate is layered with flavours of lemon zest, orange marmalade and toasted almond. A long finish with a rich and persistent effervescence.$32.95 Each -
Piccini have been making wine in the Orvieto region of Umbria for a long time. This has delicately perfumed aromas, fairly light-bodied aith a crisp finish. Try with white fish and salads$15.95 Bottle -
AIX Provence Rose
2023
AIX Rosé is made in the Provence region of France, just an hour North-East from the historical city of Aix-en-Provence. The Provence region is known for making the best rosés in the world. From the renowned appellation 'AOP Coteaux d'Aix en Provence', AIX nurtures its heritage and has a passion and dedication to make the best Provence rosé.$33.95 Bottle -
Fermented on skins for ten days, then aged in French oak for 15 months. A medium-bodied wine with flavours of juicy berries and soft tannins, exotic subtleties of pomegranate and rose.$22.95 Bottle -
Old Barossa vignerons referred to their vineyards as gardens. The Three Gardens is a contemporary blend of Grenache, Shiraz and Mataro, varieties which have been grown in the Barossa since the 1840s. The best characteristics of each variety have been combined to create a truly harmonious wine.$24.95 Each -
This cuvee is made up of a blend of Grenache and Syrah, all coming from the ‘Garrigues’ plateau located on the village of Sarrians. Traditionally aged in wood vats, this Vacqueyras will seduce you with its fruity and quite spicy nose, and it’s elegant, charming, complex mouth. Can be enjoyed young, but good potential for ageing.$49.95 Bottle -
Floral, white pepper, and pip-fruit aromas on the nose , similar fruit flavours including spice and pears come through on the palate, all underpinned by mineral characters and refreshing acidity.$27.95 Each -
The wine shows flavours of white peach and floral characters on the nose with aromas of stone fruits and citrus undertones. The palate has elegant characters of nectarine and pear with floral notes that extends on the finish. The wine has an upfront palate supported by subtle oak that finishes with a round and lengthy texture. Good example of a well-balanced wine to enjoy now and up to 3 years.$20.95 BottleOut of stock
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Produced in Vilafranca, just south of Barcelona from the traditional Cava grapes of Macabeo and Parellada this is a dry and medium bodied sparkling. Great aperitif.$21.95 Bottle
