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  1. Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ
    $56.95 Bottle
  2. This Merlot dominated blend has bright floral aromas of red fruits, strawberries and spices. The palate is creamy and textured which makes it a perfect food wine that’ll definitely win friends.
    $14.95 Bottle
  3. This wine reveals classic Albarino notes of lime, peach and an assortment of tropical fruits. It is full and rich with mouthwatering acidity providing length and delicousness with the palate weight enhanced by ageing on yeast lees. It is delicious as a young wine but will gain some complexity with time in the bottle.
    $19.95 Bottle
  4. Produced organically in the Wairarapa. Luscious and rounded on the palate with flavours of citrus, gooseberry and passionfruit. A creamy texture is balanced with fresh acidity.
    $21.95 Each
  5. Proud, majestic, complex and exuberant: this is Masi's gentle giant. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world.
    $97.95 Bottle
  6. Henri Bourgeois of the Loire Valley in France's 'NZ operation'. And it's really rather good. A delicate drier style of pinot with savouryness and impressive depth.
    $49.95 Bottle
  7. A delicate salmon pink in the glass with luminous hints of copper at the edges, this Nelson Rosé displays bright aromas of pink citrus and floral notes that lead to a vibrant palate of fresh fig, quince, and tropical guava. With just a touch of balancing sweetness this vibrant and fresh Rosé has a deliciously crisp, dry and persistent finish.
    $15.95 Each
  8. A lovely almond colour in the glass, the nose reveals toasted coconut, fresh pear, and apple strudel aromas. Textured and dry, the wine has roasted almond flavours mingling with fresh thyme, wild fennel, and cinnamon. This multi-layered pinot gris is opulent yet clean and juicy with fresh acidity. Great balance and a waxy mouthfeel are complimented by a beautiful lemonade type texture.
    $19.95 Bottle
  9. Tavernello Organico Grecanico Pinot Grigio Terre Siciliane IGT is straw-yellow with light golden hue. Aromas of sweet spices, and jasmine jump from the glass. A defined and harmonious bouquet. The palate is dry and attractive with an elegant structure and good acidity that leads to a long, mineral finish.
    $18.95 Each
  10. The Terre di San Leonardo is an accessible and food-friendly blend of Merlot, Cabernet Sauvignon and Carménère grapes selected from across the San Leonardo estate. Brilliant ruby red, the aromas are fruit-rich when the wine is young, later mellowing with bottle age into ripe plum fruit layered over a faintly grassy background note. Dry, soft and well-balanced on the palate it reveals a pleasing bitter twist in the finish and good aromatic length.
    $39.95 Each
  11. Produced in only the best of years, this is our flagship wine, a Cabernet Sauvignon; Merlot; Cabernet Franc blend.
    $109.95 Each
  12. The beautiful floral aromas of lavender, violet, plum and blackcurrant, are all in orbit around the wine’s dark savoury core of tightly wound graphite, nori, coffee grounds, vanilla and tobacco. The palate is intensely concentrated, with a superbright tension building freshness and precision as layer upon layer of fine polished tannins give pinpoint detail alongside signature, exacting, levels of finesse.
    $144.95 Each
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