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  1. A culinary classic, the Le Creuset casserole has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.
    $598.95 Each
  2. Roots Marlborough Dry Gin

    700ml - World's Best London Dry Gin at the 2023 World Gin Awards

    A crisp and robust ‘London Dry’ style gin. Batch distilled in 'Fanni Chanei' Elemental Distillerys boutique 200L copper pot still. Produced on estate at the Elemental Distillery, in the heart of the Marlborough wine region.
    $86.95 Bottle
  3. Quick and easy meals are even simpler when you cook with just one pot, pan or tray. And with each recipe using eight ingredients or fewer, requiring minimal prep (and washing up), they offer maximum convenience.
    $65.00 Each
  4. With the Bialetti Mini Express you can see the coffee being made as it directly serves the coffee into the two black cups provided.
    $132.95 Each
  5. Winter Warmers

    by Philippa Cameron

    Philippa's much-loved book A High Country Life sprang from her popular Instagram page, 'What's for Smoko'. Full of great stories of living through the seasons on a high country station, it contained stunning images of the beautiful landscape in which Philippa and her family live and farm. Her second book Winter Warmers includes more fascinating tales from past staff and family who have life-long connections to the land and life on the station.
    $49.95 Each
  6. Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years.
    $164.95 Bottle
  7. A Cooks Book

    by Nigel Slater

    A Cook’s Book is the story of Nigel Slater’s life in the kitchen. From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes.
    $59.95 Each
  8. What Can I Bring?

    by Sophie Hansen

    The easiest and best gatherings are when everyone pitches in. It's sanity-saving for the host, not to mention energy- and money-saving. And arguably more fun and interesting. But what do you make when asked to bring a plate?
    $55.00 Each
  9. 100% New Zealand Single Malt Whisky aged four and a half years in 50 and 100 litre virgin French oak barrels. With a fully grain to glass story, the new make spirit is made from 100% Canterbury grown and malted barley. It is mashed, fermented and double pot still distilled, then aged more than four years in 50 and 100 litre virgin French oak barrels in Christchurch NZ.
    $104.95 Bottle
  10. Vivid purple hue with opulent aromas of cassis, plum and dark cherries, carrying fragrant Christmas spices and rich roasted coffee notes. A vibrant entrance of black pepper, ripe whole berries and savoury sage, leading into layers of tobacco with lingering spice and structured, gamey tannins. A wine full of depth and vigour with a long cellaring potential.
    $79.95 Bottle
  11. Sichel Sauternes

    2020 half bottle 375ml

    Sichel Sauternes, crafted by one of the most prestigious classified growths of the appellation, enjoys the same meticulous and very special care that goes into producing the top botrytised wines of this renowned appellation.
    $34.95 Bottle
  12. Handcrafted crisp and vibrant dry-style Riesling harvested from the Puketapu block. Lively and fruit-forward, with great cellaring potential.
    $24.95 Bottle
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