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  1. From wild and beautiful Central Otago, comes New Zealand’s first artisanal wine-based botanical Aperitivo.
    $38.95 Bottle
  2. This is our special little twist on rosé. Made with certified organic pinot blanc (90%) and pinot noir (10%). It’s a super punchy tropical number. There’s a rockmelon vibe going on with a juicy peach kick. It’s the perfect summer thirst-quenching rosé.
    $29.86 Bottle
  3. These wines began their life as Manzanillas and then the flor was allowed to die away so they continued their maturation with exposure to the air in the barrel. Therefore the wine has a deep topaz colour with roasted almond character yet retains the characteristic tangy flavour of Manzanilla. This wine has been slightly sweetened with Pedro Ximenez to give it a raisined edge. This wine has a beautiful amber colour, a rich hazelnut nose and hints of flor ageing. On the palate it is rich and full with roast apple, nutty-oak and a long finish.
    $31.95 Bottle
  4. This dry Amontillado acquires a genuine, rich and nutty flavour through years of ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.
    $24.95 Bottle
  5. Crunchy Nero d'Avola, produced according to organic principles. At the sight it has a ruby red color, fruity notes of blackberry and cherry make up the aromatic fragrant and lively bouquet.
    $27.95 Bottle
  6. This complex blend showcases a great vintage on their Havelock North vineyard. Dark and brooding on the nose with black doris plum, aromatic jasmine and underlying mineral notes of graphite and tar. The palate is broad and soft with supple front palate tannins and soft vanilla oak enveloping the fruit.
    $21.95 Bottle
  7. The baby brother of Coleraine, Awatea is a Bordeaux blend from the hallowed soil of Te Mata Estate. It is a silky, polished wine with much depth and a wavy film of ripe red fruit.
    $44.95 Each
  8. Only free run and light press juice was used ensuring a perfect balance of freshness and weight. Aromas of strawberry and hints of lychee with flavours of apple and Turkish delight.
    $21.95 Bottle
  9. An iconic Hawkes Bay red and the wine this vineyard is best known for. Bordeaux-iness a plenty, the cedarwood, pencil lead notes and berried upper palate drink beautifully.
    $29.95 Bottle
  10. The Aviator is classical in style with a seamless integration of fruit, oak structure and bouquet, hallmarks of truly great world class Cabernet Blends. Cabernet Sauvignon dominant with Cabernet Franc, Merlot and Malbec this is a very elegant rich wine, showing lovely delicay and depth.
    $77.95 Bottle
  11. At blending fruit forward batches and some darker spicier barrels were selected to give excellent drinkability. A finely textured and mellow red with a satisfying depth of flavour that flows through to a lingering savoury finish.
    $19.95 Each
  12. Made from the young vines of a Chateuaneuf du Papes nursery. A simple, yet vinous and enjoyable French table wine at a ridiculously low price.Try with a spicy foods.
    $17.95 Bottle
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