Search results for 'mister'
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Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila.$89.95 Bottle -
Containing a blend of rums from 6 to 25 years old, with an extra ageing stage in French oak barrels that previously held cognac. A perfectly balanced combination of sweetness, spice, fruit and spirit, a connoisseur’s delight and the ultimate expression of the Master Blender’s art. Mahogany with intense red hints of long barrel ageing at the rim and long, slow legs.$191.95 Bottle -
Bake with both style and precision using the Clay Pink 26cm Enamel Bundt Pan. With its beautiful soft pink hue and durable enamel coating, this pan ensures even heat distribution for perfectly baked cakes every time. The non-stick surface makes for easy release and clean up, while the timeless design adds a charming touch to your kitchen. Ideal for creating stunning Bundt cakes, from classic flavours to creative masterpieces, this pan is as practical as it is pretty.$39.95 Each -
First Cream The Butter & Sugar
by Emelia Jackson
An instant modern classic: an exquisite baking bible with over 150 recipes for beginners and experts alike.$65.00 Each -
1792 Small Batch Bourbon is sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature "high rye" recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon has an expressive and elegant flavor profile. Unmistakable spice mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced. Elevating whiskey to exceptional new heights, 1792 Bourbon is celebrated by connoisseurs worldwide.$88.95 Each -
Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ$56.95 Bottle -
The mysterious Johnny Q and his trail of ex's, whys and oh oh's...Reasonably priced Aussie Cab without the vicks vaporub menthol character that ruins so many. Try with lamb.$15.95 Bottle -
Remy Martin VSOP Cognac
700ml - NZ Spirits Awards Double Medal Winner
Rémy Martin VSOP embodies the perfect harmony of powerful and elegant aromas. It is the symbol of the Cellar Master’s art of blending.$129.95 Bottle -
Two Raw Sisters More Salad
by Margo Flanagan and Rosa Power
After the phenomenal success of Salad comes its long-awaited companion, More Salad, by the Two Raw Sisters.$49.95 Each -
Often overlooked because of its famous (little sister) the Savvy, but Cloudy Bay's Chardonnay is those-in-the-know's choice. All peaches with buttery oak and a fine acidity.$49.95 Bottle -
Whether it’s cricket, rugby or pavlova, there will always be a cheeky rivalry between us and our brothers and sisters across the ditch. Whichever way your loyalty may fall, without fail, a good beer will bring us together. Whilst we might have better hops in New Zealand, we will raise a glass to Aussie cones as well, we brewed this beer with three of our favourites: Galaxy, Vic Secret, and Topaz.$10.50 Each -
The Sister Distillery to Arran's Lochranza Distillery opened in 1995, Lagg is located on the Southern end of the Isle of Arran. Lagg is purely devoted to producing premium quality Peated Single Malt.$107.95 Each
