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  1. Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsace combination, shining with bright nectarine fruit, seductive spice and underpinning minerality.
    $27.95 Bottle
  2. This is such a Wairarapa pinot – not bombastic, but earthy, savoury and seductive. Cranberry, rainy forest, spice, contrary.
    $35.95 Bottle
  3. This 100% Pinot Noir Rose from the Wairarapa is as delightful at its label - bright fruit, but not all strawberries and cream, this has poise, precision and some nice textural crunch on the finish.
    $27.95 Bottle
  4. A rich, complex, dry, white wine made from Pinot Noir grapes.
    $31.95 Each

    Out of stock

  5. Blackberry, brambly, fresh, supple. Inspired by CFW (compulsory family walks) in the Tararua Ranges - the steep, tricky, hauntingly beautiful mountains that run the length of Wairarapa. This is a wine full of the tastes and smells of the forest.
    $29.95 Bottle
  6. Our greatest labour of love, made in the pursuit of Méthode Traditionnelle excellence.
    $59.95 Bottle
  7. Made in an Extra-Brut style with 5g/l dosage to compliment the bright fruit and complex, slightly nutty palate. Enticing, and celebratory, with restraint and substance. Taste: Strawberry, hazelnut, toast, joyful.
    $41.95 Each
  8. The more affordable Pinot from boutique Martinborough winery Alexander who have been impressing us for a while. Spice, cherry, and plum aromas. Load-up by the case - bargain!
    $21.95 Bottle
  9. Handpicked fruit from low yielding vines has produced an elegant, deeply scented wine with sweet, ripe cherry and plum flavours with a round and well balanced finish.
    $28.95 Bottle
  10. Bols Cacao Brown is a dark liqueur packed with the rich flavour of bitter, dark chocolate and hints of orange and vanilla.
    $42.95 Bottle
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