Search results for '에볼루션카지노가입 【주소: bm65.TOP 추천】 토장군 은아 릴천지 슬롯나라2'
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Aromas of dark fruits, fresh cherries with a hint of prunes and spice. Rich and dark with a a lovely fine structure, a medley of berry fruit flavours and a long persistent finish.
$16.95
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One of the emerging icons of Central Otago, this multi award winning property produces BIG pinot noir for a great price. Rich and savoury with some beautiful silky tannins.
$68.95
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The Estate Pinot Noir expresses the unique terroir of Terra Sancta Estate, soil type, vine age and microclimate of each block that contributes to the final Estate Pinot Noir.
$39.95
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With aromas of violets, rose petals, plums and red fruits, this medium-dark red coloured Pinot Noir has a gentle elegant palate with a sweet and lingering raspberry fruit finish.
$49.95
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Produced by the family owned house based in Ay in Champagne. Full bodied with toasted brioche and nutty complexity. Five stars in Cuisine - October 2009.
$114.95
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No.1 Cuvée was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release. Made from 100% Chardonnay, this Blanc de Blancs was held on lees for 2 years, encouraging full yeast autolysis. The resulting wine displays typical, complex, champagne-like characters.
$37.95
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4 1/2 stars cuisine and making waves in the wine trade by punching well above its weight. It's a soft, balanced fresh fizz that leaves a few of the big brands in its wake.
$18.95
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Spending 24 months on its lees rather than the usual 15 months, this is a toastier style with elegant citrus fruit, a slight creaminess and fine, soft bubbles.
$16.95
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This carefully cellared reserve wine is only released a minimum of five years after harvest. It represents a tiny selection from thier Home Vineyard, grown and made to showcase our unique site with the benefit of time.
$124.95
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The wine exhibits some flinty sulphide notes over aromatics of green pepper, gooseberry and nettles with additional tones of passion fruit and lychee. The palate is fresh and vibrant with vibrant acidity balanced by weight and texture from the barrel fermentation and a long persistent gin and tonic like finish.
$29.95
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First produced in 2002, Trinity Hills 'Homage' has been voted "best wine in New Zealand" by Cuisine Magazine.
$129.95
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A legendary wine created from 100% Tempranillo by Alejandro Fernandez. Think Bordeaux structure, Aussie power with Spanish red berried fruit. Drink now to 20years+
$49.95
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