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Search results for 'reid and reid'

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  1. This organic tempranillo is a smooth, fruit-laden Spanish wine with Violet and lavender notes on a back palate preceded by voluptuous dark forest fruit. Well worth some lamb shanks.
    $15.95 Bottle
  2. Rich, opulent dark fruits, silky and mouth-filling, complemented with a touch of baking spices. Sourced from very old vines across La Rioja's many varied zones.
    $17.95 Bottle
  3. Not just a pretty label, this rich developed well made tempranillo has a lot of nice ripe fruit with a silky earthy underbelly and plenty of vanilla inducing oak.
    $19.95 Bottle
  4. Matured for 12 months in oak leading to fine aromas of vanilla, coconut, and roasted coffee. The palate is broad, fruity and elegant, with a nice lengthy finish.
    $21.95 Bottle
  5. Fantastic wine—speaks of its origins, and so generous in style. Creamy and spicy, combining berries, spicy oak and earthy tannins. Superb food wine.
    $34.95 Bottle
  6. The final blend is tempranillo, old vine garnacha and graciano. Cherry and cola aromas mingle with hints of chocolate and spicy florals. a dark yet luminous crimson colour hints at the rich semi-savoury dark cherry and cola palate that finishes with a hint of grenache red cherry juiciness.
    $23.95 Bottle
  7. By Peter Sisseck - famous as winemaker of Pingus. An accessible profile and very easy to drink. A big, mouthfilling, instantly gratifying wine with juicy red fruit, hints of paint box, dusty tannins, dark earthy notes.
    $36.95 Bottle
  8. Brilliant rose petal in colour. Lifted fresh cherry and wild raspberry. The palate has a succulence that flows the whole palate through. Ripe red fruit envelops the flavour profile; however, a savoury thread ensures that this complements many a first course. Delicious.
    $27.95 Bottle
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