Search results for 'chateau'
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Meyne is always one of the top 'cru bourgeois' and the 2018 provides fantastic quality for the money. Starting to drink well now, and will develop nicely for several years to come.
$94.95
Bottle
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The intense nose presents aromas of black fruits and sweet spices. The attack is frank and ample, giving the wine a fine gastronomic presence. The mouth is full, fleshy, and presents a beautiful aromatic freshness testifying to a respectful vinification. the Syrah – on the rise in the blend – gives this vintage a dazzling fruitiness. the tannins delicately structure the palate and discreetly reveal the original and remarkable tannic signature of the Piquepoul Noir. The finish is fresh and greedy, leaving the door open to a tasting outside a meal.
$19.95
Bottle
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Terrifically food-friendly, Merlot-led Organic Bordeaux, savoury but ripe on the palate with a smooth and silky mouthfeel.
$21.95
Bottle
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Notes of ripe fruit, with wild blackberry, redcurrant and smoky, peppery notes. Subtle woody notes with vanilla bean and toasted brioche aromas contribute to a long finish.
$19.95
Bottle
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With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.
$17.95
Bottle
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Classic 'right bank' merlot-dominant Claret, with a little extra oomph. Deep, plummy fruit, hint of tobacco leaf, cedarwood, and framed with just the right amount of grip.
$23.95
Bottle
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Made from the young vines of a Chateuaneuf du Papes nursery. A simple, yet vinous and enjoyable French table wine at a ridiculously low price.Try with a spicy foods.
$17.95
Bottle
Meyne is always one of the top 'cru bourgeois' and the 2018 provides fantastic quality for the money. Starting to drink well now, and will develop nicely for several years to come.$94.95 Bottle
The intense nose presents aromas of black fruits and sweet spices. The attack is frank and ample, giving the wine a fine gastronomic presence. The mouth is full, fleshy, and presents a beautiful aromatic freshness testifying to a respectful vinification. the Syrah – on the rise in the blend – gives this vintage a dazzling fruitiness. the tannins delicately structure the palate and discreetly reveal the original and remarkable tannic signature of the Piquepoul Noir. The finish is fresh and greedy, leaving the door open to a tasting outside a meal.$19.95 Bottle
Terrifically food-friendly, Merlot-led Organic Bordeaux, savoury but ripe on the palate with a smooth and silky mouthfeel.$21.95 Bottle
Notes of ripe fruit, with wild blackberry, redcurrant and smoky, peppery notes. Subtle woody notes with vanilla bean and toasted brioche aromas contribute to a long finish.$19.95 Bottle
With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.$17.95 Bottle
Classic 'right bank' merlot-dominant Claret, with a little extra oomph. Deep, plummy fruit, hint of tobacco leaf, cedarwood, and framed with just the right amount of grip.$23.95 Bottle
Made from the young vines of a Chateuaneuf du Papes nursery. A simple, yet vinous and enjoyable French table wine at a ridiculously low price.Try with a spicy foods.$17.95 Bottle