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  1. Sustainably farmed, free of artifi­cial chemicals or fertilisers. Old-vine Pinot Noir, whole-bunch pressed, naturally fermented in seasoned oak. Beige peach colour, fresh wild strawberry, red currants, long silky aftertaste.
    $34.95 Bottle
  2. Supple and beautifully perfumed. A pinot of balance and finesse with earthy, savoury notes and a touch of ripe berry fruits.
    $47.95 Bottle
  3. This new addition to the Astrolabe portfolio is sourced from the cooler Awatere Valley. The pinot noir spent just three hours macerating on skins giving a very gentle pink colour and was blended with cool Awatere pinot gris. This wine is fresh, elegant and dry.
    $21.95 Bottle
  4. Subtle creamy notes with hints of fresh brioche. Citrus and pear lift the palate adding layers of complexity intertwined with a creamy softness.
    $37.95 Bottle
  5. Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ
    $56.95 Bottle
  6. This small-grower Blanc de Noir Champagne is 100% Pinot Noir from the Grand Cru vineyards of the Bouzy subregion. Outstanding value for this well-made champagne. Toasted and fruity nose, a bit smoky, with some ripe fruit and some zest at the finish.
    $73.95 Bottle
  7. Savoury, earthy Burgundian Pinot - gentle cool red fruit, cherries, hints of undergrwoth, with subtle oak. Lively, elegant and appetizing!
    $32.95 Bottle
  8. Savoury bready lovliness with a splash of summer berries, a fine mousse and a good long length. Try with raspberries when in a season and sprinkle with icing sugar to match. Produced organically.
    $39.95 Bottle
  9. Ripe fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. Aromas of ripe cherries, raspberries and plums, and a rich, silky smooth palate.
    $46.95 Bottle
  10. Ripe and juicy Pinot Noir from Marlborough. Crafted in a style that allows for immediate drinking. Vibrant ripe fruit and hints of spice. Great value Pinot Noir.
    $18.95 Each
  11. Red summer fruits, floral elements and a touch of spice. Mouth-filling and creamy with tangy strawberry, a touch of raspberry and a pleasantly crisp finish.
    $16.95 Bottle
  12. Quite possibly Central Otago's best Pinot Noir on a dollar for dollar basis. Perfect balance, dark forest fruits, length, minerality and fine flavoursome tannins combine beautifully.
    $39.95 Bottle
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