Search results for 'mead'
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Giesen 0% is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from premium, full-strength Marlborough Sauvignon Blanc, Giesen 0% keeps all the best qualities of Giesen Estate.$16.95 Bottle -
Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.$74.95 Each -
Funky, napalm-esque savvy wrapped up in a protective layer of fine acidity and saliva-invoking minerality. Memorable. Made from organic grapes.$46.95 Bottle -
Made by one of Marlbrough's top winemakers, this range of wines punch well above their pricetag! Aromas of lemongrass and pink grapefruit, dry on the palate, fininshing crisp and long.$14.95 Bottle -
The archetype of an excellent Marlborough sauvignon blanc: vibrant and intense, but with sophisticated fruit characters.$24.95 Bottle -
Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.$27.95 Bottle -
Terroir Project's new Pét Nat! Made from Sauvignon Blanc and Pinot Gris, this wine is packed full of lemon, lime, white peach and apricot, and has a lovely crisp, dry, refreshing acidity too!$14.95 Each -
This entry label from Marlborough legends Astrolabe is spectacular vaule for money! Medium-bodied with gooseberry and citrus flavours, minerally texture and a long crisp finish.$16.95 Bottle -
Hans Herzog Mistral
2018
A white powerhouse! The richness, structure, spice and great acidity of the Marsanne and Roussanne compliment the exuberant fruit intensity and roundness of the Viognier creating a full-bodied wine that is packed with apricots, white florals and Mediterranean herbs. This complex blend has a refreshing mineral backbone with the texture of silk. The magnificent depth and richness is followed by a long lasting smooth finish that keeps on giving.$58.95 Bottle
