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  1. Create third wave specialty coffee at home from bean to espresso in less than a minute. The Barista Express allows you to grind the beans right before extraction for rich full flavour and precise temperature control ensures optimal espresso extraction. Be hands on like a barista with manual microfoam milk texturing to deliver authentic results in no time at all.
    $999.00 Each
  2. Creamy upfront, wheat, apple and mint builds complexity. Dry and long with a buttery mouthful.
    $52.95 Bottle
  3. Citra and Mosaic hops combine to create a refreshingly crisp, flavour-driven light pilsner. With subtle lime and lemongrass notes, it’s the ideal brew for kicking back on long sunny days.
    $20.95 6 Pack
  4. Captain Morgan Jamaica is a rum that embodies the spirit of those backstreet tavern parties – with a rich and full-bodied taste perfect for the modern day buccaneers who seek real, authentic fun with their crew.
    $57.95 Bottle
  5. Bringing together the rich flavour profiles of Barbados, Guyana and Jamaica has created a rum with tropical, coffee and chocolate notes. Aged entirely in the tropics, which produces bolder flavours at a younger age, Finest Caribbean is intended as a delicious sipping rum as well as bringing an extra depth to tasty cocktail creations.
    $98.95 Bottle
  6. Brewed 100% with the rich yet complex bizen-omachi rice, also known as "the phantom sake rice" for its scarceness and difficulty to grow. The result is an elegant ginjō, juicy and full of umami, balanced with moderate tartness and an extra long and crisp finish.
    $59.95 Bottle
  7. Black Sheep Beer is a full flavoured, premium bitter with a rich fruity aroma. Handfuls of choice Golding hops give it a bittersweet, roast coffee maltiness followed by Black Sheep's characteristic long, dry and bitter finish.
    $8.75 Bottle
  8. An intoxicating burst of maraschino cherry, ripe bramble and dark chocolate mint with hints of orange bitters and walnut liqueur. Honey-glazed apricot and ripe fig with a crescendo of black cherry, angelica and muscovado. Long and enveloping finish with dark manuka honey, herbal bitters and dark chocolate.
    $159.95 Bottle
  9. An incredibly rich, deep purple colour, which turns iridescent pink when mixed with tonic or soda. Aromatically it has fresh pine needles, citrus and spice, and a peppery, dense raspberry character. The palate is lovely and sweet with a long juniper finish
    $59.95 Bottle
  10. An aromatic bitter essence created in the tradition of old English 'shrub' cordials. A perfect marriage of house dried Karaka blackberries and tart pomegranate balsamic vinegar; perfectly balanced to compliment any rich fruit cocktail or mixer.
    $34.95 Bottle
  11. These wines began their life as Manzanillas and then the flor was allowed to die away so they continued their maturation with exposure to the air in the barrel. Therefore the wine has a deep topaz colour with roasted almond character yet retains the characteristic tangy flavour of Manzanilla. This wine has been slightly sweetened with Pedro Ximenez to give it a raisined edge. This wine has a beautiful amber colour, a rich hazelnut nose and hints of flor ageing. On the palate it is rich and full with roast apple, nutty-oak and a long finish.
    $31.95 Bottle
  12. Rich, smooth and velvety; very approachable and versatile with food. This is Masi's original Supervenetian from 1964 - recognised internationally as the creator of a new category for wines from the Veneto inspired by the technique of making Amarone.
    $36.95 Bottle
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