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This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.$16.95 Bottle -
With expressive aromas of white florals, musk, red apples and walnuts, this dry style Pinot Gris has an elegant palate of baked quince with a hint of citrus freshness and a long gentle finish.$29.95 Bottle -
Deep garnet hue with bright fruit aromas of blackberry, cherry, and plum with toasted almond, coffee, and cedar. Fresh berry and cherry on the palate with nutmeg, mushroom, and earthy loam. A fresh and lively palate with fine tannins that build in the mouth with a long, vibrant finish.$79.95 Bottle -
ed fruit & spice - juicy plum, red currant, autumn mushroom & dried cardamom. Weighty but soft palate and feel. Like the best Pinot Noirs, there are layers of flavour and character to be revealed as you contemplate this wine.$36.95 Each -
Glimmering garnet hue with a fascinating array of aromas from mineral and floral to earthy and spicy/herbaceous. The palate commences savoury with delicious dried herb and mushroom flowing into bright red fruit, with a long and spicy finish.$79.95 Bottle -
Produced by the Pegasus Bay team at Waipara in North Canterbury, this is one of our favourite under $25 Pinot Noirs.$21.95 Bottle -
Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.$27.95 Bottle -
Tropical and citrus fruit bursts from this Martinborough Sauvignon. Fresh, zingy, mouthfilling and perfect with freshly steamed mussels with a touch of chilli!$27.95 Bottle -
One of our biggest selling red wines. People love it. Not too muscular, but with one of the smoothest, easy-drinking textures you'll find, it'll be hard to walk past.$21.95 Bottle -
RWT Barossa Valley Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single region Barossa Valley shiraz matured only in French oak. The initials RWT stand for ‘Red Winemaking Trial’, the name given to the project internally when developmental work began in 1995. Naturally, now no longer a ‘Trial’, RWT Shiraz was launched in May 2000 with the 1997 vintage. Its style is opulent and fleshy, contrasting with Grange, which is more muscular and assertive. RWT is made from fruit primarily selected for its aromatic qualities and lush texture. The result is a wine that helps to redefine Barossa shiraz at the highest quality level.$249.95 EachOut of stock
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Everyone’s favourite Moscato, with extra sparkle. It’s beautifully fresh with a soft musk aroma and a delicate sparkling finish. Share over a light cheese plate with apple and pear slices, it’ll sure get your next party off and running.$16.95 Bottle -
Exotic blend of Gewurztraminer and Muscat left on skins for 6 months. Tangy fresh zesty acidity, orange peel and luscious fruits with a lightly tannic bite on the finish.$26.95 Bottle
