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7 Item(s)

  1. Kettle soured wheat, lightly salted and infused with white peaches - a delicate three way salty, sweet and sour balancing act. A little bit of white mischief in a beer where anything gose.
    $4.95 Each
  2. Up the Coast North of Wellington in Horowhenua, local viticulturist Kate Gibbs identified that the river gravel soils of Ohau were similar to Marlborough. Lovely zesty, LOCAL Savvy!
    $21.95 Bottle
  3. From the newest wine region of the country in Ohau, in the Horowhenua. Ripe fruit flavours with a lovely soft spice and lingering finish. Medium bodied, dry and savoury.
    $21.95 Bottle
  4. If the sky is clear and cool, and you’re very lucky, you might witness a sundog: apparitions that accompany the true sun, an atmospheric trick of light and ice. Our own Sundog, a pilsner starring the vivid passionfruit and white wine notes of New Zealand hops, is much easier to find, but just as crisp and bright.
    $21.95 6 Pack
  5. Brewed with light lager malt and red wheat flakes and infused with an auspicious eight hop additions including Mosaic, Motueka, Luminosa and El Dorado. The result is a luscious hazy topped with dense creamy white foam and laden with peach, mango, tropical fruit punch and fresh red berries. Wishing you surplus and abundance year after year.
    $10.50 Each

    Out of stock

  6. This ever so slightly hazy IPA shows lots of robust hop character while staying light on its feet.
    $23.95 Each
  7. The Bureaucrat is a distillation of ten carefully selected botanicals. Delivering the traditional juniper and coriander followed by an audacious hit of heady cinnamon, finishing with delicate yet complex nutty profiles and undertones of aniseed and sweetness. It is a complex beast, bold and unique, a gin full of character.
    $68.95 Bottle

    Out of stock

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