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  1. Bright hay in colour, the bouquet has white peach and apricot aromas, mingling with toasty vanilla bean and burnt lemon butter notes. Undertones of hazelnut husk, almond blossom and lemon balm come through. The palate has finesse and is well-balanced with great freshness, focus and crystalline acidity.
    $16.95 Bottle
  2. Exceptionally good value for money and a great everyday drinking style of savvy. Also, it's not too heavy on the tropical fruit, giving a finer, laid back feel that's better with food.
    $15.95 Bottle
  3. Full-bodied and fruit-driven with flavours of plum and red berries layered with coffee, vanilla and black olive brine. The texture is silky smooth with toasted oak on the finish.
    $31.95 Each
  4. Deeply coloured and oozing rich dark fruit – a virtual bowl of ripe black cherries, blackberries topped with a dollop of grandma’s homemade plum jam. An opulent interpretation of Marlborough pinot layered with evocative fragrances of cloves, star anise, tea smoke and a hint of gaminess. The palate is generous with ripe fruit, fine tannins and a delicious spicy finish.
    $46.95 Bottle
  5. Pale straw in colour with fruity pear and citrus aromas. Floral honeysuckle characters are evident in this off-dry, full bodied wine. Great with white meats, veal and asian dishes.
    $14.95 Each
  6. A white powerhouse! The richness, structure, spice and great acidity of the Marsanne and Roussanne compliment the exuberant fruit intensity and roundness of the Viognier creating a full-bodied wine that is packed with apricots, white florals and Mediterranean herbs. This complex blend has a refreshing mineral backbone with the texture of silk. The magnificent depth and richness is followed by a long lasting smooth finish that keeps on giving.
    $58.95 Bottle
  7. Evocative Awatere notes of lime and lemongrass combine wonderfully with slightly richer Wairau fruit, giving a little tropical hit with a zesty twist. Perfect with salads and seafood.
    $11.95 Each
  8. A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime and green apple notes meld with fresh herbs. Lovely balance with attractive fruit purity.
    $26.95 Each
  9. Made from organic grapes, this noble blend shows off with aromas of juicy dark plums, black fruits and berries. Subtle spices, herbs and dark chocolate add to the complexity. Concentration and opulence aplenty followed by a sensuous, lingering long finish.
    $83.95 Bottle
  10. Rich and complex with flavours of stone fruit combined with toasted hazelnut.
    $31.95 Each
  11. Produced by Brent Marris and his team in Marlborough this is a great value Pinot Gris. Ripe pear and citrus fruit with a touch of spice. Great with fragrant Thai dishes.
    $17.95 Bottle
  12. Fragrant aromas of grapefruit blossom, mandarin and lime zest with a mineral note. A luscious palate with Meyer lemon and ripe grapefruit flavours. The wine has a wonderful length with just a hint of sweetness on the finish.
    $24.95 Bottle
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