In 1960 Morton Coutts discovered the Holy Grail of beer, continuous fermentation. A process that unlike batch-brewing, meant once the brewing started the beer literally never stopped flowing. The process was adopted by the rest of the World and the beer that flowed was DB Export Gold.
Launched in 1932, Tiger Beer is a pale lager beer internationally renowned for taste and quality. Every Tiger goes through a strict brewing process which takes over 500 hours and uses only the finest quality ingredients from Australia and Europe. The result is the intensely refreshing, full-bodied taste of one the world’s leading contemporary beer brands.
Forever the choice of young, modern India, Kingfisher Premium truly lives up to the brand’s renowned reputation as the “King of Good Times” by being the life of every party. Every single batch of India’s favorite beer goes through the same rigorous process to give the iconic taste that Kingfisher is known for.
Born from 600 years of brewing tradition in the Belgian town of Leuven, achieving the distinctive taste of our Stella Artois lager is by no means simple. Only through using expertly balanced malted barley, the finest European Saaz hops, and classic brewing methods can the Stella Artois brewmasters create such a superior golden elixir that simply must be savoured.