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Low/No Alcohol Beer

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13-18 of 18

 The definition of ‘alcohol-free’ varies from country to country - New Zealand defines this as less than 0.5% Alcohol by Volume (ABV).

Gone are the days when non-alcoholic beer meant ‘bitter fizzy water’. The best brewers use a process to remove the alcohol at the end of the production process, which means there’s none of the taste sacrifice that comes from watering down or yeast-free brewing .The new generations of alcohol-free beer taste so good that they are the perfect session drink, great for after work when you still need to drive or cycle home.

  1. State Of Play brew 100% zero* alcohol beer that tastes like beer should — full of flavour. Their flagship IPA is brewed with New Zealand hops and Canterbury malts, in sunny Hawkes Bay. Crack a can today.
    $19.95 6 Pack
  2. Introducing New Zealand’s first Zero Alcohol Brewery, brewed in the sunny Hawkes Bay.
    $19.95 6 Pack
  3. Tiny just got mightier! Say hi to Tiny XPA, our brand new non-alc beer specially fermented to give all the juicy hop character and tropical aromatics you've come to expect from your XPA, just without the booze.
    $19.95 6 Pack
  4. A juicy IPA without the alcohol. Big tropical and citrus aromas from the locally grown hops.
    $19.95 6 Pack
  5. A good watchdog is the perfect companion, a relaxed and friendly presence but always alert and attentive. It's a rare mix of traits but our brewers have taught a similar trick to this Watchdog, a refreshingly non-alcoholic IPA, with a pale malt backbone and lively hop flavours of citrus and stonefruit, but no bite.
    $18.95 6 Pack
  6. Balanced and lively, this 2.5% pale ale gives you generous hop aroma and full hop character.
    $20.95 Each

Low/No Alcohol Beer

More AboutLow/No Alcohol Beer

Set Ascending Direction

Grid List

Page:
  1. 1
  2. 2

13-18 of 18

 The definition of ‘alcohol-free’ varies from country to country - New Zealand defines this as less than 0.5% Alcohol by Volume (ABV).

Gone are the days when non-alcoholic beer meant ‘bitter fizzy water’. The best brewers use a process to remove the alcohol at the end of the production process, which means there’s none of the taste sacrifice that comes from watering down or yeast-free brewing .The new generations of alcohol-free beer taste so good that they are the perfect session drink, great for after work when you still need to drive or cycle home.