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Yeni Raki
700ml
The rich heritage of Yeni Rakı matches its rich flavour. With its tones of aniseed and distilled grapes, it is layered and dramatic. This flavour is created through a highly crafted distillation process. It is a skilled and timely process with the flavour and texture developing with each drop.$58.45 Bottle -
Opal Nera Black Sambuca
700ml
Opal Nera was the original black Italian liqueur and rapidly achieved worldwide renown.$61.95 Bottle -
Ouzo 12
700ml
Ouzo 12 is the Ouzo with the extraordinary aroma of history and tradition. Every single bottle is representative of the soul of Greece. It took its name in 1880 at the Kaloyannis Distillery from "Barrel No12"$67.95 Bottle -
Barbayannis Ouzo
700ml
Experience the ultra light taste of the Green Bottle created without negotiating the richness in flavour and aroma. The formulation of exquisite Greek ouzo requires experience, love and special care.$57.95 Bottle -
Metaxa Ouzo
700ml
Ouzo by Metaxa is distilled in small, traditional copper stills according to a time-honoured recipe. Spices sucha as anise, mastic and badiane are combined in a unique mix which gives Ouzo its distinctive, rich aroma and taste that is full and balanaced.$50.95 BottleOut of stock
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Henri Bardouin Pastis
700ml
The only pastis to be awarded a Gold Medal at the Paris Agricultural Show, Henri Bardouin Pastis distinguishes itself from other pastis by its elegance and richness of flavour.$79.95 Bottle -
Ricard
700ml
Ricard is the third best-selling spirit in the world. It is Marseille's answer to Pernod, with strong aniseed and licorice flavours. Best served over ice with mineral water.$51.95 Bottle -
Galliano White Sambuca
500ml
This sambuca relies on an ingredient from China, Star Anise. Infused for four days, it is then distilled and blended with an extract of Mediterranean Anise. It is this pure and clear combination that gives Sambuca Galliano its distinct soft and round palate. Enjoy neat, over ice or with iced water as a refreshing long drink.$50.95 Bottle -
Pernod
700ml
Pernod is an aniseed aperitif was invented in Paris by Jules Pernod as a replacement for the banned absinthe. Since then it has become world renowned. Served best long with water and plenty of ice.$46.95 Bottle