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  1. This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.
    $18.95 Bottle
  2. Luxardo Angioletto Hazelnut Liqueur is obtained from a blending process of real hazelnut infusion with a number of natural extracts, including cocoa and vanilla. Enjoy Luxardo Angioletto Hazelnut Liqueur either straight up and chilled, or on the rocks.
    $35.95 Each

    Out of stock

  3. riottet's Rose Liqueur brings out all the delicacy of the rose, since it is made by distilling rose petals. Extra-fine white sugar is added, and this liqueur -- which is both elegant and subtle -- is just about ready to be drunk.
    $31.95 Each
  4. Absente is a liqueur made from alcohol, sugar, essence and infusion of wormwood (Artemisia Vulgaris), star anise essence (anethole), alcoholates of lemon balm and mint and essence of grande absinthe (Artemisia Absinthium).
    $92.95 Each
  5. If you're looking for something unique, bold and delicious this is the aperitif for you! Our world-first Pistacchio Spritz is ready for your next gathering. Upon tasting you will detect subtle, balanced notes of honey, melon and pistachio. The gentle creamy texture will leave you wanting another sip. Cicchio is bold, delicious, natural and vibrant with an underlying sense of sophistication and elegance - a flavoursome promise to be discovered, enjoyed and shared.
    $27.95 Each
  6. Since 1845 Fernet-Branca has been made to the same secret formula. An infusion of selected blossoms and rare aromatic herbs and spices, carefully aged in the historic Branca cellars in Milan. Enjoyed the world-over, especially in Argentina, where it is mixed with cola.
    $73.95 Each
  7. Hand-crushed Dauphiné green walnuts, nutmeg, and cinnamon lend this apéritif its spicy and fruity flavours.
    $46.95 Bottle
  8. This famous rum liqueur is made at the Foursquare distillery in Barbados, combining sugar cane alcohol which is married with lime, almond and cloves. It is the ingredient in a number of classic cocktails, but remains difficult to source here in New Zealand.
    $30.95 Bottle

    Out of stock

  9. Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1838. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse.
    $98.95 Bottle
  10. Mint liqueur GET 27 (pronouced 'Jet') Get 27 and has been one of France's foremost creme de menthe since 1796. Try the traditional way with Perrier sparkling water, very refreshing!
    $43.95 Bottle
  11. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle
  12. A beautiful French liqueur made with top-quality VSOP & XO cognacs, flavoured with ginger, ginseng and vanilla. Domaine de Canton will add a deliciously intense gingery edge to your cocktails.
    $82.95 Bottle

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