Yo ho ho! Rum's long and rebellious history is well-documented, and while old businesses like Mount Gay Rum (from the 18th century) continue to crank out popular drinks, the spirit of piracy and swashbuckling has inspired newcomers such as Wellington's own Smoke & Oakum to produce a whole new category of old-fashioned rums.
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Named after brand founder Fred L Myers, the molasses-derived blend of up to nine rums has been produced since 1879. Myers's rum uses only pure Jamaican molasses and is produced from continuous and pot still distillation and is then matured for up to four years in white oak barrels.
$62.95
Each
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The best-selling high proof rum in the world. 90% of rum sales in Jamaica are of Wray and Nephew. Overproof is a very potent spirit indeed!
$92.95
Bottle
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This 12 year old rum was produced at the multi award winning Foursquare distillery on the Caribbean island of Barbados. It is rich and sweet with notes of butterscotch and tropical fruit and has a full-bodied viscous mouthfeel with flavours of toffee apple, toasted spices and orange.
$83.95
Bottle
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BACARDÍ GOLD is expertly crafted by Maestros de Ron BACARDÍ. Its rich flavors and golden complexion are developed in toasted oak barrels and its mellow character comes from being shaped through a secret blend of charcoals.
$57.95
Bottle
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Big flavour and tropical funk. Langs Rum holds true to the original 1860s Lang Brothers Banana Rum; tropical and characterful, packed with vibrant exotic fruit notes.
$49.95
Bottle
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This rum is a tribute to the esteemed Reverend Stiggins whose favorite drink was the “pineapple rum” in the Pickwick Papers by Charles Dickens.
$74.95
Bottle
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Plantation 3 Stars is a blend of rums from three islands: Trinidad (rum aged two or three years), Barbados (young rum), and Jamaica (old rum). This final blend was carefully thought out by our cellar master and each island brings its own aromatic characteristics.
$58.95
Bottle
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The essence of Plantation Rum Original Dark is the wealth of its palate. Plantation Original Dark comprises the elegant rums of Trinidad which are distilled then aged in their tropical climate in the Caribbean in American oak barrels under high heat before traveling to France. Once in Europe, the House cellar master decides on less “high esters” for the Trinidadian rum and blends in old rums from Jamaica (15 - 20 yrs.) This end result finishes like sweet nectar but also adapts beautifully to classic cocktails made with dark rum such as the Mai Tai or Daiquiri.
$58.95
Bottle
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Plantation Barbados 5 years is a blend of rum from Barbados, the birthplace of rum. This blend ages first in Bourbon casks in its native tropical setting before crossing the sea to Chateau Bonbonnet in France. There, in small oak barrels primarily used to age Pierre Ferrand cognac, the rum continues its journey of aging under the watchful eye of the House’s cellar master.
$73.95
Bottle
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This Top-Shelf Rum combination of pot-stilled and column-stilled Barbadian Rums that were initially aged in old bourbon casks for 12-20 years. After the initial aging, the Plantation 20th Anniversary XO Rum is transported to France to age in small French Oak Casks for a further 12-18 months.
$119.95
Bottle
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The Kraken Rum is an imported rum from the Caribbean blended with secret spices. Named for the sea beast of myth and legend, The KRAKEN RUM is strong, rich, black and smooth.
$77.95
Bottle
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A spiced rum created by the famed tattoo artist 'Sailor Jerry' Collins. The recipe was recently changed, and made slightly less sweet, but spicier.
$72.95
Bottle
