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Tequila is extraordinary because its production still hinges on the centuries-old knowledge of jimadores - farmers who harvest the blue agave plant, and who are able to tell when it's ready to be harvested. Once the spiky leaves are trimmed away, the core of the plant is baked, mashed, and then the juice is fermented and distilled. Depending on the method and time, tequila can be silver (or blanco), joven/oro (flavoured or blended silver tequila), reposado (rested/aged), anejo (aged) or extra anejo. Silver tequila is pretty harsh, but makes a great base for cocktails; while reposado and anejo can make great sipping tequila - in Mexico, it's normally consumed neat, and the differences in quality are easily tasted.
And what's the difference between tequila and mezcal? Well, tequila is always made from blue agave, while mezcal can be from any type of agave. The more you know!
700ml
El Jimador Tequila Blanco is a great choice for Tequila cocktails. Citrus[...]
700ml
Named after the farmers who grow and harvest the agave plants, El Jimador[...]
700ml
The Original Reposado. Tequila Herradura introduced the world to Reposado[...]
700ml
Herradura Anejo Tequila has a deliberately smooth taste with cooked aga[...]
750ml
Aromas of citrus, caramel, butter, cooked agave, and sage are the beginni[...]
Out of stock
750ml
Caramel, vanilla, butterscotch and cooked agave aromas practically jump f[...]
750ml
Aromas of citrus, and rich cooked agave fill your nose in this unique and[...]
700ml
Patron Silver is crystal clear, pure ultra premium tequila. This tequila [...]
1 litre
Tequila 100% Agave of beautiful transparence, luminous with silver shades[...]
750ml
Reserva de la Familia is the world?s first extra-anejo tequila. It is han[...]
700ml
Altos Tequila Plata is made from 100% blue agave grown in the Los Altos h[...]
750ml
Don Ramón Punta Diamante Reposado is double-distilled and rested in whit[...]
Out of stock