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Spirits

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'Spirits' (AKA 'hard liquor') is the term for all distilled alcohol - in fact, the name 'spirit' came from alchemists who believed the vapor of distillation was a 'spirit' of the original material. Technically 'spirits' and 'liqueurs' are different - spirits have no added sugar, while liqueurs do - but they tend to be lumped together. Virtually all known spirits were used as health tonics or elixirs at some point in history, but transmuted into good fun drinks over time. Many countries have their 'national' drink - gin, whisky, schnapps, grappa, ouzo, soju, vodka, rakia/rakija...there's quite a list. Experiments began with sugars and flavours - resulting in limoncello, cynar, Benedictine...that's an even longer list.
  1. An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional amounts of soft, sweet oak character.
    $87.95 Bottle
  2. Green Chartreuse is the only liqueur in the world with a completely natural green colour.
    $111.95 Bottle
  3. A precise blend of botanicals, sourced from around the world – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. Each plays a part in bringing out the best in all. Aviation is a gin created to be so balanced and smooth, it can complement any cocktail or even fly solo.
    $79.95 Bottle
  4. 100% ESTATE BOTTLED. 100% BLUE AGAVE. 100% NATURAL
    $57.95 Bottle
  5. Named after the farmers who grow and harvest the agave plants, El Jimador Reposado is a 100% agave tequila aged for 3 months before bottling.
    $52.95 Bottle
  6. The Caol Ila distillery is one of Islay's hidden gems, lurking in a remote cove near Port Askaig. It is beautifully balanced and as peaty as you'd expect from an Islay Malt, with the iconic Caol Ila smoke.
    $119.95 Bottle
  7. The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes
    $69.95 Bottle
  8. Herradura Anejo Tequila has a deliberately smooth taste with cooked agave and notes of toasted oak and dried fruit.This Tequila has a dark amber color that hints at its warmth and oaked aging.The aroma is cooked grave blended with spice and floral notes.
    $112.95 Bottle
  9. Matured in a combination of ex-Bourbon and ex-Sherry casks, this is a well balanced, gently smokey expression of Islay single malt. Wonderfully complex with an outstanding, long and pleasant finish. Beautiful colour, light Smokeyness with a deep thick sweetness. Amazing long, deep finish.
    $169.95 Bottle

    Out of stock

  10. Matured in an inspired combination of both bourbon and sherry casks, it’s the final three years spent in Oloroso sherry casks that gives Bowmore 15 Year Old ‘Darkest’ the rich, deep colour reflected in its name, and its warming finish.
    $149.95 Bottle
  11. Passion-fruit liqueur made in France, with passion fruit being the main ingredient. Invented in 1985 with the original made with Brazilian passion fruit juice.
    $37.95 Bottle
  12. El Jimador Tequila Blanco is a great choice for Tequila cocktails. Citrusy, herbaceous and smooth.
    $52.95 Bottle

Spirits

More AboutSpirits

Set Ascending Direction

Grid List

Page:
  1. 4
  2. 5
  3. 6
  4. 7
  5. 8

61-72 of 678

'Spirits' (AKA 'hard liquor') is the term for all distilled alcohol - in fact, the name 'spirit' came from alchemists who believed the vapor of distillation was a 'spirit' of the original material. Technically 'spirits' and 'liqueurs' are different - spirits have no added sugar, while liqueurs do - but they tend to be lumped together. Virtually all known spirits were used as health tonics or elixirs at some point in history, but transmuted into good fun drinks over time. Many countries have their 'national' drink - gin, whisky, schnapps, grappa, ouzo, soju, vodka, rakia/rakija...there's quite a list. Experiments began with sugars and flavours - resulting in limoncello, cynar, Benedictine...that's an even longer list.