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Spirits

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'Spirits' (AKA 'hard liquor') is the term for all distilled alcohol - in fact, the name 'spirit' came from alchemists who believed the vapor of distillation was a 'spirit' of the original material. Technically 'spirits' and 'liqueurs' are different - spirits have no added sugar, while liqueurs do - but they tend to be lumped together. Virtually all known spirits were used as health tonics or elixirs at some point in history, but transmuted into good fun drinks over time. Many countries have their 'national' drink - gin, whisky, schnapps, grappa, ouzo, soju, vodka, rakia/rakija...there's quite a list. Experiments began with sugars and flavours - resulting in limoncello, cynar, Benedictine...that's an even longer list.
  1. This delicate Whipped vodka starts out smooth and goes down even smoother. Add a light whip of creamy vanilla to your favorite fruit juice or hot chocolate for a vodka drink dessert that won't spoil your dinner.
  2. Boldly born in 1950, to celebrate the anniversary of Mexican independence, Hornitos® debuted as a Reposado, one of the first of its kind. We made Reposado decades before it became common practice, and to this day, it remains a symbol of our shot taking spirit.
    $57.95 Bottle
  3. Bols Cacao White is a clear liqueur with delicious milk chocolate flavours, underpinned by faint vanilla and apricot tones.
  4. Vibrant green in colour. Sourz Apple is sure to catch your attention. The sweet apple flavour is balanced by a zingy sour finish. A clean and crisp serve.
  5. From a selection of more than 30 herbs and spices such as star anise, juniper, musk yarrow, ginger, lavender and last but not least, the delicate and smooth flavour of vanilla - with a process of seven infusions and six distillations.
  6. With its vibrant colour and strikingly exotic taste, this mango liqueur is guaranteed to impress. Keep it chilled and serve neat for a quick hit of tropical flavour, or work into a new cocktail of your own creation.
  7. Stolen Dark Rum

    1 litre

    Dark and delicious. STOLEN Dark reimagines the classic, traditionally heavy, naval style dark rums, with a more modern and smoother interpretation. It’s blended by hand and uses Demerara caramel for a full bodied look and flavor, lightly toasted sweet caramel aromas and a soft honeyed texture in the mouth.
    $39.95 Bottle
  8. An exquisite blend of rums aged 2-4 years in charred oak casks, Cruzan Aged Dark Rum delivers a smooth, medium-bodied, aromatic taste with every slow sip. Rich in color and texture, Exceptionally clean and robust taste, Spend quality time with this one on the rocks, or mixed with tonic or cola.
  9. Galliano Amaretto is a rich, well balanced almond liqueur. It is the perfect balance of almond and cherries, roasted cocoa beans & a hint of bourbon vanilla. Galliano Amaretto has a ‘luxurious, luscious’ taste. The viscosity is high which gives a ‘full mouth feel’.
  10. STOLEN White was awarded a gold medal at the 2011 San Francisco World Spirits Competition and a Silver ‘Best in Class’ at the 2010 International Wine and Spirits Competition.
  11. The original. The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
  12. The Famous Grouse Smoky Black (previously The Black Grouse) blends more peated malt whiskies, including a rare version of Glenturret, with exceptional grain whiskies to produce a richer, lightly smoky and smooth flavour. Explore a smokier side to our Famous whisky.

Spirits

More AboutSpirits

Set Descending Direction

Grid List

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

13-24 of 628

'Spirits' (AKA 'hard liquor') is the term for all distilled alcohol - in fact, the name 'spirit' came from alchemists who believed the vapor of distillation was a 'spirit' of the original material. Technically 'spirits' and 'liqueurs' are different - spirits have no added sugar, while liqueurs do - but they tend to be lumped together. Virtually all known spirits were used as health tonics or elixirs at some point in history, but transmuted into good fun drinks over time. Many countries have their 'national' drink - gin, whisky, schnapps, grappa, ouzo, soju, vodka, rakia/rakija...there's quite a list. Experiments began with sugars and flavours - resulting in limoncello, cynar, Benedictine...that's an even longer list.