'Spirits' (AKA 'hard liquor') is the term for all distilled alcohol - in fact, the name 'spirit' came from alchemists who believed the vapor of distillation was a 'spirit' of the original material. Technically 'spirits' and 'liqueurs' are different - spirits have no added sugar, while liqueurs do - but they tend to be lumped together. Virtually all known spirits were used as health tonics or elixirs at some point in history, but transmuted into good fun drinks over time. Many countries have their 'national' drink - gin, whisky, schnapps, grappa, ouzo, soju, vodka, rakia/rakija...there's quite a list. Experiments began with sugars and flavours - resulting in limoncello, cynar, Benedictine...that's an even longer list.
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A little bit special, this gin is inspired by the wasabi root that grows locally in Golden Bay. Unlike most wasabi (which is often coloured horseradish), real wasabi root does not have that same searing heat – but rather a clean, earthy finish that is perfectly suited to a navy strength gin.
$79.95
Bottle
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A handmade 100% Agave Mezcal, distilled at the Gracias a Dios ‘Palenque,” or mezcal factory in Matatlan, Oaxaca, with the help of maestro mezcalero Oscar Hernandez. With a strong and aromatic flavour, these spirits are the result of a long quest to find the best mezcal.
$92.95
Bottle
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According to the ancient Mesoamericans, the number 400 was synonymous with innumerable. Don Tacho and his son, Joel Santiago, created and named this mezcal after the belief that the spirits of 400 rabbits take over one's body and behaviour when it is ingested. 400 Conejos Joven Mezcal is produced traditionally using mesquite and encino oak as the heat source to cook the espadín agaves for the underground conical oven.
$98.95
Bottle
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This junmai-shu measures +17.8 on the Japanese sake scale making it super-dry at face value. However, it carries an umami that blooms in the mouth, giving the sake a gentler flavour profile. A sake that showcases both the true umami of rice, alongside a very clean finish.
$59.95
Bottle
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Kubota Junmai Daiginjo Sake
$58.95
Bottle
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Jozen Rock Sake
$27.95
Bottle
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Four Pillar Rare Dry Gin is designed to make the perfect G & T. And now here's that G & T in a can, with both gin and tonic crafted from scratch by Four Pillars to make one standard, and exceptionally delicious drink. Dink ice cold straight from the can or pour over ice with a slice of orange. It's craft meets convenience in the best possible way.
$19.95
Pack
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This is a light and fruity sake with bright fresh aroma. You can enjoy the mild nice aftertaste. This is an ideal accompaniment for any kinds of meals, and an ideal introduction for beginners to the world of Japanese sake.
$19.95
Bottle
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Four Pillar Fresh Yuzu Gin is Four Pillars brightest and zingy-est gin yet, and they think it's best in a highball with soda. This light and refreshing number is one standard and exceptionally delicious drink. Dink ice cold straight from the can or pour over ice with a slice of lemon. It's craft meets convenience in the best possible way.
$19.95
Pack
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Four Pillars Bloody Shiraz Gin is a cult favorite, and now it's available in a can, with both gin and tonic crafted from scratch by Four Pillars to make one standard, and exceptionally delicious drink. Dink ice cold straight from the can or pour over ice with a slice of lemon. It's craft meets convenience in the best possible way.
$19.95
Pack
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Jim Beam Double Oak is first aged in a newly charred American White Oak barrels. Then, we pour it into another freshly charred white oak barrel to mature for a second time. The added interaction with the oak results in a liquid intense in flavor and smooth in taste.
$71.95
Bottle
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Hugely popular Irish blended whiskey, renowned for its affinity with ginger ale. The entry point for many into the world of Irish whiskey, the blend has been improving in recent years and was awarded 95 points recently in Jim Murray's Whisky Bible!
$51.95
Bottle
