Despite what the French may tell you, 'Champagne' wine was not invented by the famed monk Dom Pérignon - it was the English! It is largely thanks to 17th-century scientist Christopher Merrit and the superior glass production techniques in England that we have champagne today; though the myth of Perignon stuck better than the truth, and his name is now associated with the prestige cuvee of Moet & Chandon. Now 'Champagne' can refer only to sparkling wine of a certain style, produced in the Champagne region. But while it's the most famous type, don't overlook the extraordinary range of other sparkling wines available, like prosecco and methode traditionelle.
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A balanced sparkling wine that's a cut above most of the green apple wonders at the same price. Great for parties,with seafood or at this price if the mood takes you, bathing in...$16.95 Bottle
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Spending 24 months on its lees rather than the usual 15 months, this is a toastier style with elegant citrus fruit, a slight creaminess and fine, soft bubbles.$18.95 Bottle
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Strawberry and Raspberry aromatics and flavours, a delicate structure and the beautiful pale pink colour. Adding to this is fresh melon and citrus characters, mid palate texture and fresh acidity.$21.95 Bottle