Despite what the French may tell you, 'Champagne' wine was not invented by the famed monk Dom Pérignon - it was the English! It is largely thanks to 17th-century scientist Christopher Merrit and the superior glass production techniques in England that we have champagne today; though the myth of Perignon stuck better than the truth, and his name is now associated with the prestige cuvee of Moet & Chandon. Now 'Champagne' can refer only to sparkling wine of a certain style, produced in the Champagne region. But while it's the most famous type, don't overlook the extraordinary range of other sparkling wines available, like prosecco and methode traditionelle.
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Oyster Bay Sparkling Cuvée Brut has flavours and aromas of radiant lime, citrus and white peach, leaving you with a delightfully refreshing finish.$19.95 Bottle
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You know it. We know it. What is there to say? An iconic New Zealand brand with a reputation that stretches across the world.Try with creme de cassis for a nice twist.$27.95 Bottle
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This pinot noir chardonnay blend is pretty weighty on the palate. Brioche and caramel notes dominate a fresh lively palate.$33.95 Bottle
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Deliciously refreshing, steady bead and well rounded flavours. This wine shows classic fruit flavours complexed by yeast aromas$20.95 Bottle
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This handcrafted Blanc de Blanc is elegantly dry in style, displaying a fine bead, aromas of green apple, brioche and hazelnut and a crisp, citrus finish. A delicate aroma of green apple, citrus blossom and nougat. Hints of brioche, lemongrass and mineral characters add complexity.$29.95 Bottle
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Lindauer Free Brut 0.5%Alc 750ml
NV <0.5%
Crafted by New Zealand’s most awarded Sparkling winemaker Jane DeWitt. Lindauer Free has the majority of the alcohol gently extracted, leaving less than 0.5% ABV, whilst retaining Lindauer's signature style.$18.95 Bottle -
The ‘crown jewel’ in their sparkling collection; this exquisite wine exudes style and finesse. Refreshing citrus notes with an irresistible aroma of a pâtisserie. Tantalizing lime and chamomile with precise acidity that dances on the palate.$74.95 Bottle
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Savoury bready lovliness with a splash of summer berries, a fine mousse and a good long length. Try with raspberries when in a season and sprinkle with icing sugar to match. Produced organically.$39.95 Bottle
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4 1/2 stars cuisine and making waves in the wine trade by punching well above its weight. It's a soft, balanced fresh fizz that leaves a few of the big brands in its wake.$18.95 Bottle
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Produced by the Cloudy Bay team in Marlborough. Chardonnay is predominant, giving this wine a creamy texture and elegant finish. Ideal for aperitifs, or with seafood.$42.95 Bottle
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Assemblé is the first to use the new 'Méthode Marlborough' branding. Fresh and inviting with sophisticated toasty character, this bubbly will get the party started!$32.95 Bottle
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Fruity, floral notes of blossom, apple, pear and hints of ripe red berry fruits .Fresh lemon and appley complexity and a crisp, clean finish.$23.95 Bottle