Despite what the French may tell you, 'Champagne' wine was not invented by the famed monk Dom Pérignon - it was the English! It is largely thanks to 17th-century scientist Christopher Merrit and the superior glass production techniques in England that we have champagne today; though the myth of Perignon stuck better than the truth, and his name is now associated with the prestige cuvee of Moet & Chandon. Now 'Champagne' can refer only to sparkling wine of a certain style, produced in the Champagne region. But while it's the most famous type, don't overlook the extraordinary range of other sparkling wines available, like prosecco and methode traditionelle.
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Clean and crisp flavours with delicious lemon and green apple freshness, subtle minerality, delicate notes of freshly baked bread, the palate is creamy and keeps giving, as it has many layers of complexity.
$34.95
Each
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Made in an Extra-Brut style with 5g/l dosage to compliment the bright fruit and complex, slightly nutty palate. Enticing, and celebratory, with restraint and substance. Taste: Strawberry, hazelnut, toast, joyful.
$41.95
Each
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An elegant, expressive and distinct Margaret River Blanc de Blancs made at a new dedicated sparkling house in the region’s south.
$64.95
Each
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A light golden colour and fine, vivacious bubbles, holding a promise of pleasure. Aromas of flowers in bloom, ripe, dried and
citrus fruits, as well as marzipan and gingerbread. Grilled notes and flavours of almond paste, quince, lemon, limoncello and dried fruit.
$384.95
Each
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Refreshingly crisp with a delicate perlage, pale straw yellow color. Delicate and complex bouquet with fruity notes reminiscent of peach and green apple with secondary notes of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonious with a lingering aftertaste.
$22.95
Each
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Heidsieck & Co Monopole Champagne
$67.95
Each
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The palate is characterised by a nice unctuousness and a frank and vivid sparkle. This sparkling wine is powerful, well-balanced with toasted notes of hazelnut on the finish.
$25.95
Each
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Beatrix in a bottle is great. Fresh, dry and delicious. But we wanted to take her more places. So, Beatrix in a can was born. Adventure-ready, spontaneous and robust. The same optimally ripe Merlot grapes, the same fresh organic fizz, with slightly lower alcohol content. Engineered for wherever the breeze takes you.
$31.95
Each
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This elegant wine is made in the traditional method from Chardonnay and Pinot Noir, and aged on yeast lees for over three years giving it a beautiful yeasty complexity.
$52.95
Each
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Beautifully rose gold in colour - aging on lees in bottle for at least 36 months delivers a wine rich in complexity with brioche flavours layered with hints of apple blossom and citrus.
$41.95
Bottle
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Mumm Marlborough is a distinctive sparkling wine that marries the best of New Zealand Pinot Noir and Chardonnay grapes with the Methode Traditionnalle style of French winemaking. The Result is a refine, elegant wine of exceptional quality and delightfully fruity notes.
$41.95
Bottle
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Premium Prosecco from the prestigious Valdobbiadene region. Fine and elegant, fresh and crisp. Green apple, hints of peach and a mouth-watering citrus finish.
$24.95
Bottle
