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Dessert Wine

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13-18 of 18

'Dessert wine' means different things to different people, but the one thing everyone says is 'sweet'. That means Rieslings, Sauternes, Semillons, and more. We have some very fine 'noble' Rieslings from New Zealand (which is where the grapes are made sweeter by the beneficial botrytis cinerea fungus), which are yet another style of dessert wine. Most dessert wines are served slightly chilled, although the famed Baron Philippe de Rothschild advocated serving sauternes so chilled it was nearly a slushy! Decadent indeed.
  1. Clearview Sea Red

    Clearview Sea Red NV 500ml

    NV

    This is the classic Clearview meal finisher. A fortified red wine style pioneered by Tim Turvey some 17 years ago. A red dessert wine with a weighty palate oily with dense berry fruits and plum; followed by an unctuous rich but dry finish.
    $35.95 Bottle
  2. Sensi Vin Santo Del Chianti

    Sensi Vin Santo 500ml 10/19

    2010 500ml bottle

    Intense amber color with an aroma of dried fruit and traces of honey and a sweet velvety taste.
    $29.95 Bottle

    Out of stock

  3. Seifried Nelson 'Sweet Agnes' Riesling

    Seifried Sw Agnes Ries 375ml 17/19

    2019 half bottle 375ml

    Pure and powerful. The nose has mandarin peel and floral notes, while the palate is luscious with bright fruit balanced by natural acidity. Succulent fruit sweetness wraps around the crisp acid backbone leaving a long, exceptionally generous finish - the perfect way to finish a meal. Enjoy!
    $29.95 Bottle
  4. Pegasus Bay 'Encore' Noble Riesling

    Pegasus Bay Encore Riesl16/17 375ml

    2017 half bottle 375ml

    The abundant aromas and flavours evoke impressions of ripe cantaloupe melon, mango, pineapple, lychees, and manuka honey. On the palate, the wine is rich and unctuous. Underneath this, however, there is a streak of minerality and fine acidity that keep it fresh, lively and refined, drawing out its lingering after flavours.
    $42.95 Bottle
  5. Yalumba Muscat Rutherglen Museum Reserve

    Yalumba Antique Muscat 375ml

    half bottle 375ml

    Yalumba first began making wines at the Angaston winery more than 167 years ago, and the production of fortified wines has long been part of that history. Today, Yalumba maintains its reputation for premium quality fortified wines by occasionally releasing very small parcels of show reserve stocks.
    $35.95 Bottle

    Out of stock

  6. Brown Brothers Patricia Noble Riesling

    BrownB NobleRies Patricia375m 15/19

    2019 375ml

    Unctuous fruit and a wickedly fine silky mid palate, try with creme brulee or toffee cheese cake for a roundhouse kick of flavour.
    $24.95 Bottle

Dessert Wine

More AboutDessert Wine

Set Descending Direction

Grid List

Page:
  2. 1
  3. 2

13-18 of 18

'Dessert wine' means different things to different people, but the one thing everyone says is 'sweet'. That means Rieslings, Sauternes, Semillons, and more. We have some very fine 'noble' Rieslings from New Zealand (which is where the grapes are made sweeter by the beneficial botrytis cinerea fungus), which are yet another style of dessert wine. Most dessert wines are served slightly chilled, although the famed Baron Philippe de Rothschild advocated serving sauternes so chilled it was nearly a slushy! Decadent indeed.
Serving Wellingtonians since 1918

 

Moore Wilson’s began life in Wellington as a general wholesale merchant. From the day the doors opened, it’s been a family business, managed day-to-day by the Moore family. You will find the family has a very hands-on approach, and this is reflected in the friendly personality and character of the stores.

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