-
Nectar seems such an appropriate name for this wine, given its raisiny mouth-coating sweetness and treacly texture. Classic Pedro Ximenez Sherry at a great price!$26.95 Bottle
-
Dows Fine Ruby Port
750ml
The youngest of all the Dow's wood-aged Ports, having been aged on average 3 years in oak casks. Carefully made from the finest grapes in the Douro valley, bottled when ready for immediate consumption$44.95 Bottle -
Tio Pepe Fino Sherry
750ml
Tio Pepe Fino has a distinctive, clean aroma and is bone dry with a savoury character. Regarded by many as the benchmark for quality Fino Sherry$30.95 Each -
The Father Grand Tawny Port is a superb blend of tawny ingredients, matured in oak barrels for a guaranteed minimum average of 10 years. It has an exceptional balance of oak and fruit, lingering on the palate before a clean, tight finish.$48.95 Bottle
-
Bone dry with crisp nutty green apple, this Manzanilla (pronounced man-than-ee-ya) is best served the way the Spanish have it: well chilled with some manchego cheese, cured meats and fresh anchovies.$32.95 Bottle
-
Lillet Blanc
750ml
A classic french aperitif. Lillet Blanc is a blend of still wine, brandy, herbs and spices.Then aged in oak for up to twelve months. Serve over ice with an orange twist.$39.95 Bottle -
Flavoured with botanical including wormwood, clove, orange peel, nutmeg, angelica and quinine, this is a sweeter style of vermouth that works well in cocktails.$42.95 Bottle
-
Reid & Reid Red Vermouth
700ml
Reid + Reid Red NZ Vermouth is made with 100% whole bunch Martinborough Pinot Noir & aged for 12 months in French oak barrels.$49.95 Bottle