'Fortified' wines have a distilled spirit (normally brandy) added either during or after fermentation. Originally fortifying wines was a way of preserving them, but distinct styles like Sherry (Jerez), Madeira, Manzanilla, Vermouth and Port developed into popular and rather sophisticated drinks.
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Warre’s launch of Otima 10 Year Old Tawny caused a revolution in Port that introduced a completely new concept to consumers.
$57.95
Bottle
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Brilliant when chilled, over ice cream, over peaches, in a veal stew or just by itself. Like you’re drinking Christmas cake.
$27.95
Bottle
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Our first love. The original MARTINI®, conjured under the inspired nose of Luigi Rossi. Since the sun-blushed days of 1863, a devoted selection of regional herbs are at its heart, and natural caramel imparts its rich scarlet hue. An icon di Italia.
$32.95
Bottle
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Queen of vermouth. Known in the past as Bianchissimo - meaning ‘whitest’, lips have come to recognise the soft vanilla notes. With multiple awards since 1910, Pessione’s fair lady has become a name held in the highest regard.
$32.95
Bottle
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Aged for up to three years in oak casks, the wines are then blended together a few months before bottling. Aromas of ripe berry fruit, butterscotch, figs & prunes with nutty & spicy notes.
$38.95
Bottle
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Stylish fruity nose, full of intense concentrated blackcurrant and cherry aromas. Full bodied and firm, the palate is crammed with luscious black fruit flavours.
$38.95
Bottle
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This rich sweet style is easy to drink (maybe too easy!) with lovely nutty depth and a creamy finish. More popular outside of Spain - especially in the UK. The Sweetness is added after the fermentation, in the form of sweet PX grape must.
$26.95
Bottle
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Amber in colour, with fragrant nutty aromas, this medium-dry Palomino offers amazing depth at a great price. Great with pate and cured meats.
$26.95
Bottle
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Reid + Reid Dry Vermouth features 13 botanicals including; wormwood, coriander, manuka, kawakawa, horopito, orange, lemon thyme, cassia, juniper, nutmeg, fennel, angelica root and liquorice root.
$37.95
Bottle
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Tio Pepe en Rama is an unfiltered and unclarified Tio Pepe, bottled during spring when the flor growth is at its thickest."En Rama" is the term used in the bodega for sherry in its raw, most delicate state, as if drinking directly from the cask itself.
$23.95
Each
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The "Vin Jaune" benefiting from the controlled label of origin "Côtes du Jura" is a white wine of "long aging", dry and generous. The king of wines is first appreciated with the eyes Take the time to dive into his brilliant and limpid golden dress, so sumptuous, which has taken so many years to gain its intensity.
$63.95
Bottle
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This dry Amontillado acquires a genuine, rich and nutty flavour through years of ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.
$23.95
Bottle
