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The jewel in the Esk Valley crown. This single vineyard wine sourced from the Heipipi Vineyard is widely regarded amongst the finest of New Zealand’s wines. Produced from extremely low yielding vines planted in 1989 and harvested on a single day, this field blend of Malbec, Merlot and Cabernet Franc is the purest expression possible from this dramatic, steeply terraced site. Dry farmed, co-fermented in a single concrete fermenter with wild yeast and bottled without either fining or filtration this is a wine of purity and complexity, expressing the grandeur of a most unique vineyard.$119.95 Each
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The wine has a beautiful ruby red color. The nose is dominated by notes of red fruits and spices. The attack is fresh and precise. The mid-palate, round and balanced, develops on aromas of fresh fruit (strawberry). The finish is long, harmonious and elegant.$69.95 Bottle
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The Château La Bastidette shows off a black colour with garnet-red tints. The nose is very expressive, with blackcurrant and cherry aroma, mixed with vanilla and mineral notes. This vintage is concentrated and round in mouth, well balanced with a touch of freshness. It is already a greedy and pleasant wine.$33.95 Bottle
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Rich flavours of dark cherry and chocolate notes take centre stage with layers of ripe fruit and a touch of spice. Pairs beautifully with hearty dishes like grilled steak or rich pasta.$18.95 Bottle
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Sichel St Estephe
2020
A very beautiful sustained garnet colour for this charming wine, which will seduce you with its expressive nose offering a wide aromatic palette with notes of red fruits, vanilla, tobacco, enhanced by a touch of undergrowth. Beautiful silky volume on the palate. The touch of Petit Verdot brings freshness and finesse to the tannins. A typical wine of the appellation, which combines charm, elegance and finesse.$46.95 Each -
A gorgeous silky smooth drop! Blackberry, cherry and mashed fig dominate the nose, followed by a classic palate of ripe plums and hint of savory tobacco leaf.$17.95 Each
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Opulent cassis, black plum and nutmeg. Plush, dense and concentrated. Ripe black and red fruits, with a big hit of cocoa on the finish. Fleshy, smooth and so generous.$17.95 Each
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The strength and structure of Cabernet Sauvignon is readily apparent. Black currant and cassis are complimented with the plushness and generosity of Merlot. Ripe, full, rich and slightly brooding, and lifted by very fine French oak and powdery tannins. Lovey lavender and floral highs, are understated and beautiful, providing restraint and elegance which make this powerful wine intriguing.$79.95 Each
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The baby brother of Coleraine, Awatea is a Bordeaux blend from the hallowed soil of Te Mata Estate. It is a silky, polished wine with much depth and a wavy film of ripe red fruit.$44.95 Each
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This full-bodied Merlot sourced from the esteemed Gimblett Gravels is opulent with violets, blackberry and boysenberry fruits with dark chocolate and toasty oak notes. Velvety textured, succulent with a hint of leather.$21.95 Each
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Te Motu Kokoro
2020
A Merlot dominant blend with Cabernet Sauvignon, and Syrah, hand-harvested from low-yielding vines, Kokoro is made in a more forward style to accentuate fruit ripeness and texture, this wine can be enjoyed in its youth but has the pedigree to improve for years to come.$89.95 Each -
Supple and juicy on the palate with great depth and soft tannins lifted by a fine acidity. This wine is made to please, inviting and fresh with a beautiful aromatic flair, typical for a Giscours.$64.95 Each