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Pinot Noir

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  1. Beautiful uplifted berry fruit flavours of ripe cherry and blackberry with spicy overtones lead you into a lovely fragrant filled palate. It’s elegant yet weighty with lovely fruit ripeness which manifests in intense flavour and a sweet impression. The finish is long and well structured this wine is ageing wonderfully.
    $22.95 Bottle
  2. Aromas of cherry, plum, cranberry, pomegranate and smoke. Flavours of plum, black cherry and red fruit compote. Rich and fleshy in the mouth with soft tannins and persistent flavour. Easy to drink on its own, or to match with food.
    $18.86 Bottle
  3. Dark cherry, plum, spice and a hint of tobacco blend together creating a well-rounded Pinot Noir. Ample fruit is balanced by an elegant tannin structure that lingers nicely.
    $19.95 Bottle
  4. Powerful and complete. Layers of dark Central Otago berry fruits, hints of violet, clove and cinnamon aromas are locked into this wine which screams of promise. The mouthfeel is instantly generous with the depth and breadth of flavour quite astounding.
    $43.95 Bottle
  5. Intense aromas of blackcurrant and cherry along with smoke and tobacco notes. Aged in both old and new French oak barriques for 16 months, the wine is full bodied with rich and elegant textures. Produced organically.
    $29.95 Bottle
  6. Oustanding Waipara Pinot. Produced organically. Deep plum colour with a brooding nose of dark cherry, raspberry, leather, fennel & spices. Equally complex palate with smooth textured tannins & lovely length.
    $44.95 Bottle
  7. Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ
    $53.95 Bottle
  8. Germany makes some decent Pinot Noir, but you never see much in NZ. So try the next best thing, a German-made Wairarapa Pinot. Firm ripe fruit, good balance and fine finish.
    $31.95 Bottle
  9. Dark and red fruits, plums, cherries, dried herbs, wild thyme, orange peel, soft tannins, well balanced, with good length, body, and structure.
    $36.95 Bottle
  10. Juicy little minx’s strawberry and cherry playfully flirt with cinnamon and allspice, finally succumbing to the rich, warm and seductive nature of a supple leather chaise lounge.
    $15.95 Bottle
  11. Great value Pinot Noir from Central Otago. Ripe red fruits and hints of coffee, spice and soft oak.
    $27.95 Bottle
  12. Canterbury Pinots are unstoppable at the moment, and this top-shelf example from Greystone is the wine that really got us to stop and look again at the region. Produced organically. Stunning quality, don't miss out on tucking a few of these away in your cellar!
    $109.95 Bottle

Pinot Noir

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