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Pinot Noir

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  1. One of the stars of the recent pinot conference. Really fine and delicate, but with mouthwateringly silky tannins. It's big and lush front palate, but that finish! Boy...woooh.G-R-E-A-T. Made from organic grapes.
    $47.95 Each
  2. Bright red fruit flavours, a soft and round palate and lovely fruit sweetness define this fresh and vibrant pinot noir which sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call. With or without food, this lively and elegant pinot noir is perfect for enjoying with a flock or when flying solo.
    $19.95 Each
  3. It is a soft and rounded wine with aroma of sweet red berry fruits and red cherries. This is a wine for easy drinking whilst having classic Pinot Noir flavours, the tannins are soft and well rounded. This wine is suitable for mild flavoured foods or drinking by itself. Aged in French Oak barrels for 18 months.
    $44.95 Each
  4. A nose of dark red, ripe berryfruit medley with the barest hint of French Oak vanilla bean. The mouth feel is of a rich intense mid-palate with well balanced acidity and tannins.
    $41.95 Each
  5. Lifted floral nose with raspberry and cherry aromas, with an abundance of savoury/earthy complexity. The palate is vibrant with tension and length, showing a nice mixture of bright fruit/herbal elements and a savoury structure that North Canterbury is renowned for.
    $45.95 Bottle
  6. A unique block on Martinborough’s free-draining alluvial gravels closer to the township. Grown on a warm site, that leads to ripe tannin whilst keeping alcohols balanced. This block tends to reward a darker fruit profile, notes of black cherry, plum and spice along with more classical notes of forest floor and licorice. The hallmark of this block is the dense structure and firm tannins that sit upfront on the palate balancing a core of dense black fruits. The inclusion of stems helps to give the wine an aromatic lift and focus. It will continue to develop for up to 15 years and compliment roast meats, game and charcuterie.
    $79.95 Each
  7. This is about the purity of Pinot Noir with spicy savoury and bright, juicy red florals and fruits. It is medium bodied with soft velvety tannins, a mix of tart and sweet cherry fruit with a chocolate touch to the lightly oaked finish and a spicy zestiness to the lingering aftertaste.
    $22.95 Bottle
  8. Fresh red berry fruits aromas combine with a distinctive dried herb nose, with layers of pot pourri and spice. Chalky tannins and lively acidity entwine around a core of vibrant red fruits. This is a fresh and aromatic wine of elegance and poise.
    $79.95 Each
  9. Three Paddles Pinot Noir exhibits typical regional characters of red berries and cherries mixed with spicy and earthy notes. The wine is soft-textured with supple tannins and carries flavours of red fruits and spice through the palate to a soft, persistent finish.
    $23.95 Each
  10. One of our most popular Central Otago Pinot Noirs. Ripe cherries with a touch of earthy spice and smooth tannins.
    $39.95 Each
  11. Aromatically this wine offers layers of flavours: violets, dark cherry and plum, notes of bitter chocolate and tobacco with a faint whiff of rabbit guts. There is a fresh vibrancy on the palate of acid and smooth tannins pulling the wine through to a long, salivating finish.
    $19.95 Each

    Out of stock

  12. We believe in the beauty of connections at Te Kano. Between family and friends, wine and food, grapevines and the soil. Our Estate vineyards are testament to this, with organic practices and an extensive Kōwhai rejuvenation project strengthening the web of ecology and our links with the land we love.
    $24.95 Each

Pinot Noir

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