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Pinot Noir

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  1. Germany makes some decent Pinot Noir, but you never see much in NZ. So try the next best thing, a German-made Wairarapa Pinot. Firm ripe fruit, good balance and fine finish.
    $31.95 Bottle
  2. Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ
    $53.95 Bottle
  3. Oustanding Waipara Pinot. Produced organically. Deep plum colour with a brooding nose of dark cherry, raspberry, leather, fennel & spices. Equally complex palate with smooth textured tannins & lovely length.
    $44.95 Bottle
  4. Intense aromas of blackcurrant and cherry along with smoke and tobacco notes. Aged in both old and new French oak barriques for 16 months, the wine is full bodied with rich and elegant textures. Produced organically.
    $29.95 Bottle
  5. Powerful and complete. Layers of dark Central Otago berry fruits, hints of violet, clove and cinnamon aromas are locked into this wine which screams of promise. The mouthfeel is instantly generous with the depth and breadth of flavour quite astounding.
    $41.95 Bottle
  6. Dark cherry, plum, spice and a hint of tobacco blend together creating a well-rounded Pinot Noir. Ample fruit is balanced by an elegant tannin structure that lingers nicely.
    $19.95 Bottle
  7. Aromas of cherry, plum, cranberry, pomegranate and smoke. Flavours of plum, black cherry and red fruit compote. Rich and fleshy in the mouth with soft tannins and persistent flavour. Easy to drink on its own, or to match with food.
    $21.95 Bottle
  8. Beautiful uplifted berry fruit flavours of ripe cherry and blackberry with spicy overtones lead you into a lovely fragrant filled palate. It’s elegant yet weighty with lovely fruit ripeness which manifests in intense flavour and a sweet impression. The finish is long and well structured this wine is ageing wonderfully.
    $22.95 Bottle
  9. One of the emerging icons of Central Otago, this multi award winning property produces BIG pinot noir for a great price. Rich and savoury with some beautiful silky tannins.
    $68.95 Bottle
  10. A complex Martinborough Pinot Noir with aromas of soft red and dark cherry and plum, complemented by hints of exotic spice and earthiness. On the palate, the wine is tight and structured, laced with spicy, savoury notes and a lingering, herbal acidity.
    $62.95 Bottle
  11. Made by Quartz Reef's winemaker Rudi Bauer, this is classic Central Otago Pinot at a fantastic price! Ripe plum flavours and a hint of spice rounded up with fine tannins.
    $28.95 Bottle
  12. From the established vineyard of Waipara comes this medium bodied, earthy Pinot with plenty of character. Great with game meats.
    $54.95 Bottle

Pinot Noir

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73-84 of 143