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The Cuvée Aux Antipodes is the meeting of two winemakers from the two hemispheres, Paul Pujol and François Millet . The Old and the New World seemingly so distant, join here in a human and winemaking adventure with a common passion for Pinot Noir and the beauty of its terroirs.$109.95 Bottle -
Akarua Pinot Noir
2023
Akarua are known for producing big, blockrocking pinots that envelope the tongue with intense fruitiness, fine silky tannins and a gutteral, earthy underbelly that screams out for game.$39.95 Bottle -
Ripe fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. Aromas of ripe cherries, raspberries and plums, and a rich, silky smooth palate.$46.95 Bottle -
This Pinot Noir was made without the normal extraction from the grape skins during fermentation. Instead, the wine was fermented using indigenous ‘wild’ in yeast in old barrels after being pressed and removed from its skins. The result is a moreish wine with great freshness and vibrancy.$34.95 Bottle -
Probably the most underrated of all Central Otago's Pinots. Layer upon layer of flavour is bound together with a firm fine backbone of flavour, acidity and minerality. Very impressive! Produced organically.$51.95 Bottle -
Peregrine Pinot Noir
2022
A medium bodied, rich and savoury Pinot Noir from Central Otago. Flavours of dark cherry, savoury spice, wild herbs and plums. Silky tannins and a lingering finish. Produced organically.$49.95 Bottle -
Perfumed with lovely aromatics, there is a range of complexed fruit notes of darker berryfruit, some spice, savoury tones and dried herbs. Produced organically.$42.95 Each -
Amisfield Pinot Noir
2022
Made from 9 clones of Pinot Noir and grown on several different soil types, adding complexity to the wine. This wine is fermented naturally with gentle handling and allowed to mature quietly in French oak barriques.$58.95 Bottle -
Our hunt for the perfect everyday drinking pinot from Central Otago turned up this little beauty. Be amazed! Savoury, fine, fleshy pinot that's beautifully balanced at a very reasonable price.$20.95 Bottle -
An early drinking style of Pinot from the team at Chard Farm. Red fruits abound with soft tannins and a silky mouthfeel. Perfect with pizza, tomato based pasta dishes or antipasto.$31.95 Bottle -
Medium bodied, elegant Otago Pinot Noir with vibrant berry fruit flavours and fine grained tannins. Made from organic grapes.$47.95 Bottle -
Quite possibly Central Otago's best Pinot Noir on a dollar for dollar basis. Perfect balance, dark forest fruits, length, minerality and fine flavoursome tannins combine beautifully.$39.95 Bottle
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Moore Wilson’s began life in Wellington as a general wholesale merchant. From the day the doors opened, it’s been a family business, managed day-to-day by the Moore family. You will find the family has a very hands-on approach, and this is reflected in the friendly personality and character of the stores.
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