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Syrah/Shiraz

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  1. Free from alcohol, full in flavour, the McGuigan Zero Shiraz has subtle spice and vanilla notes complemented by plum and forest berry aromas.
    $12.95 Bottle
  2. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $24.95 Bottle
  3. No. Not Shiraz/Syrah but a different varietal, closer in style to a cab franc. Well-made, the balance is a knitted mesh of fruit and herbs with a decent backbone of oomph for good measure
    $15.95 Bottle
  4. Silky texture, fine flavoursome tannins and tonnes of luscious dark forest fruit. Great with aged, cured meats.
    $25.95 Bottle
  5. Purple-hued and a complex luminosity, the white pepper enhances the beautiful ripeness with violets, writers ink and dark chocolate adding to t aroma. The texture is sensual without being overpowering.
    $84.95 Bottle
  6. The 2019 Shiraz is full of brambles and blue/black fruits with a spicy lift. Layers of brooding dark fruits, spice and savoury characters are framed in fine oak. The sinewy tannin profile pulls the wine through to a long and moreish finish.
    $24.95 Bottle
  7. The most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully ripe, intensely flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia.
    $924.95 Bottle
  8. With his superb cherry and blackcurrant aroma Mas Basile Red, will delight amateurs and veterans alike, with this fruit forward wine.
    $17.95 Bottle
  9. Vivid purple hue with opulent aromas of cassis, plum and dark cherries, carrying fragrant Christmas spices and rich roasted coffee notes. A vibrant entrance of black pepper, ripe whole berries and savoury sage, leading into layers of tobacco with lingering spice and structured, gamey tannins. A wine full of depth and vigour with a long cellaring potential.
    $79.95 Bottle
  10. Incredibly dark colour, aromatically profuse with characters of plum, blueberry, aniseed and lavender. The palate is rich with fruit derived tannin and supporting French Oak characters. Its mouth-filling, rich and long.
    $42.95 Bottle
  11. A complex savoury nose with fruit characters of blueberry and cranberry. Notes of wet earth, butchers block and floral spice give additional interest to the aromatic profile.
    $19.95 Bottle
  12. St Henri is a time-honoured and alternative expression of shiraz, and an intriguing counterpoint to Grange. It is unusual amongst high quality Australian red wines as it does not rely on any new oak.
    $149.95 Bottle

Syrah/Shiraz

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