From the most prestigious wines on the planet to the wallet-friendliest of table wines, we have it all at Moore Wilson's. Bargain international varietals from producers such as Trapiche rub shoulders with the legendary Penfolds marques, and we are confident there's a red for everyone here. And of course, we have a huge selection of New Zealand wines - and not just Pinot Noir! There's Syrah from Gimblett Gravels, Merlot from Hawkes Bay, and plenty of offerings from our local Martinborough wineries. Naturally, our range of French reds is extensive - and there's always plenty of Australian wine on offer. Though if there's something you're looking for and can't find, get in touch and we will see what we can do.
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Matured in French oak barrels the result is fragrant, soft, and flavorful, with aromas of ripe cherries and sweet fruit tannins that provide structure and length.$21.95 Each
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The baby brother of Coleraine, Awatea is a Bordeaux blend from the hallowed soil of Te Mata Estate. It is a silky, polished wine with much depth and a wavy film of ripe red fruit.$44.95 Each
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Amazing finesse; perfume; fragrance; fine tannin; bright fruit and delectable earthiness.$124.95 Each
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Bright red fruit flavours, a soft and round palate and lovely fruit sweetness define this fresh and vibrant pinot noir which sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call. With or without food, this lively and elegant pinot noir is perfect for enjoying with a flock or when flying solo.$19.95 Each
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A medium bodied Pinot Noir full of flavour. Oak aging has rounded the ripe flavours to produce a wine that is perfect with meat and cheese dishes or just great to enjoy with friends.$14.95 Each
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Aromas of ripe red cherries and plums, underneath are wild raspberries and freshly crushed currants. Classic forest undergrowth, clove, dark spice, and bramble notes surround the fruit while purple florals give everything a lift. An alive palate of fresh dark red fruits, fine grained tannin, well integrated oak. The structure is built around a gentle core of acidity which give freshness to the wine and is capped off with an oyster shell reprise that resonates.$48.95 Each
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Real Pinot character on the nose, the nose displays ripe red fruits as well as a savoury edge. The palate displays typical characters of dried herb and spice with a hint of natural fruit sweetness.$12.95 Each
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Deep crimson with vibrant ruby hues. Lifted aromas of ripe blackberry, blackcurrant, cassis, Satsuma plum, blueberry, anise and violets with hints of black pepper and cedar. Rich and concentrated flavours of dark plum, blackberry and blackcurrant, with a pure, plush and focused mid-palate, bright, balanced acidity, and excellent length, carried by fine-grained, ripe tannins.$69.95 Each
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Highly aromatic! Lovely spice, very warm and comforting baked fruit cake aromas. Dark chocolate, black berry and black Doris plums. Very complex and constantly changing in the glass; smelling violet florals, there’s a stoney minerality and a dusting of wild thyme.$44.95 Each
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This wild and musky red is a delicious and surprising find from Chile. It is made from the cinsault grape, which is typically found in southern France. The wine was fermented and aged in terracotta clay amphorae (also known as tinajas) and bottled unfiltered.$39.95 Each
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Aromatically this wine offers layers of flavours: violets, dark cherry and plum, notes of bitter chocolate and tobacco with a faint whiff of rabbit guts. There is a fresh vibrancy on the palate of acid and smooth tannins pulling the wine through to a long, salivating finish.$19.95 Each