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Chardonnay

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  1. Mealy aromatics, subtle toasty notes with nectarine, hints of citrus and custard. A textured palate with good mouthfeel and harmony. Flavours of stone fruit, oatmeal, stone, and vanilla bean.
    $27.95 Bottle
  2. With full fruit and complexity and just a touch of flint, the palate is tight with hints of salinity and wet stone. With time it will open up to rich, nutty, hazelnut and almond flavours.
    $79.95 Bottle
  3. Beautiful intense citrus fruits interwoven with fine French oak and a lovely bready, yeasty character. Soft, fine, creamy & textural palate with a refreshingly dry, lemon pith and saline finish. A complex wine that continues to unfold.
    $37.95 Bottle
  4. Smooth, well rounded Chardonnay with aromas of grapefruit and stone fruits. Subtle spice lingers from French oak. Try with soft cheeses, seafood or creamy pasta. Gorgeous.
    $19.95 Bottle
  5. Complex aromas typical of Kumeu Chardonnay. Hand harvested and whole bunch pressed with indigenous yeast fermentation and 100% barrel ferments.
    $37.95 Bottle
  6. Fresh, medium bodied Marlborough Chardonnay with good acidity and a lasting finish. Oak provides a nice backbone of weight and texture.
    $17.95 Bottle
  7. Medium bodied classic Hawkes Bay Chardonnay with flavours of ripe melon, pineapple and butterscotch. Try with roast white meats or a creamy salmon dish.
    $21.95 Bottle
  8. Ripe juicy stonefruit and bright citrus peel characteristics meet in a richly textured Nelson Chardonnay. Hazelnut, flint and spicy French oak. Layers of citrus peel and juicy stonefruit flavours. Subtle hints of hazelnut, flint and spicy oak. Full bodied and richly textured with a creamy mouthfeel, A delightful long and lingering finish.
    $28.95 Bottle
  9. Barrel fermentation gives texture and complexity with underlying ripe fruit core. Cashew and almond combine with ripe white peach in an elegant, poised and rich palate.
    $29.95 Each
  10. Green gold with silver flecks. Aromas of grapefruit, orange zest, grilled white stone fruits, charred applewood with underlying peach blossom and oyster shell. Fresh citrus dominates with crunchy nectarine, crystalized pineapple, sweet baking spice and a saline minerality in support. A fine acid structure is coated with a silky texture to give a long complex finish.
    $48.95 Each
  11. Honeyed nuts, apricots, and biscuity brioche, with good midpalate weight and mouth filling complexity.
    $29.95 Bottle
  12. Hints of yellow fruits, floral tones and a pleasant note of beeswax on the nose. Everything white Burgundy should be - rich and enveloping, yet so elegant and refined!
    $89.95 Bottle

Chardonnay

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13-24 of 118