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Medium bodied, dry Chardonnay from Hawkes Bay with an abundance of tropical fruit and stonefruit flavours.$17.95 Bottle
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Oakier than a fleet of seventeenth century warships. There’s no shortage of oak in this version, as its rich, cedary aromas declare. Intense, fleshy fruit fills the mouth, orange-peel notes mingling with spice and vanilla.$21.95 Bottle
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From Te Mata in the Hawkes Bay comes this classy Chardonnay. Oak ageing and malolactic fermentation adds character and finesse.$24.95 Bottle
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Truly a step up for entry level NZ chard in an international context. A perfectly balanced, phenolic crowd pleaser using oak to mute the mouthwatering macon-esque zing.$17.95 Bottle