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Fine Marlborough Sauvignon Blanc with an abundance of ripe citrus and gooseberry and a touch of passionfruit. Crisp acidity and a lasting finish.$23.95 Each -
Lively aromas of lychee, gooseberry and a touch of peapod. Clean, fresh palate shows juicy acidity and excellent fruit concentration leading to a mouth-watering finish.$16.95 Each -
A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime and green apple notes meld with fresh herbs. Lovely balance with attractive fruit purity.$26.95 Each -
Upon release it has a subtle lemon hue. The bouquet is vibrant, an intoxicating assortment of tropical and citrus. Heady aromas of passionfruit and pineapple flirt temptingly against a backdrop of grapefruit, green apple, lemon peel and a hint of gunflint. The mouthfeel is textured yet precise, with a rousing whip of acidity and simmering phenolics that give the wine increased structure and length. A complex and serious Sauvignon Blanc, displaying intense varietal character, a multi- faceted palate, and a long salivating finish.$26.95 Each -
This vibrant and lively wine greets the palate with ripe camomile and nettle flowers, complemented by citrus notes. Its light straw color with subtle green highlights hints at the freshness within. The ripe fruit is beautifully balanced by steely mineral acidity, creating a lengthy and refreshing finish.$9.95 Each -
Evocative Awatere notes of lime and lemongrass combine wonderfully with slightly richer Wairau fruit, giving a little tropical hit with a zesty twist. Perfect with salads and seafood.$11.95 Each -
Terroir Project Marlborough Sauvignon Blanc delivers on all the hallmark traits that Marlborough Sauvignon is famous for; intense aromatics, fresh fruit flavours and a juicy, lingering acidity.$14.95 Each -
40% of this wine was fermented in old French barrels, not for the oak, but for the form of the vessel itself. Mouthfeel is gained here by high lees to wine contact and a more efficient natural lees stirring across unhurried wild ferments.$39.95 Each -
Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.$74.95 Each -
A textural style Sauvignon that is layered and complex, with a racy mineral backbone, thanks to the alluvial gravels of the Martinborough terrace and our unique growing conditions.$24.95 Each -
Pale yellow with green highlights, Nice intensity with light floral and exotic fruit notes, Nice tension in the attack, explosion of fruits in the mouth with a fresh and tense finish$19.95 Each -
Dancing a fine line of purity and boldness, Waimaunga Marlborough Sauvignon Blanc is a result of the natural forces that helped it come to be. Layers of weathered, windblown clays are reflected through swirls of salinity and ripe citrus, giving rise to a generous yet refined organic wine.$37.95 Each
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Serving Wellingtonians since 1918
Moore Wilson’s began life in Wellington as a general wholesale merchant. From the day the doors opened, it’s been a family business, managed day-to-day by the Moore family. You will find the family has a very hands-on approach, and this is reflected in the friendly personality and character of the stores.
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