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Sauvignon Blanc

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  1. Pungent tropical fruit aromas overlay a more subtle herbal note. A powerful wine that offers fruit sweetness and a generous finish.
    $19.95 Each
  2. A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime and green apple notes meld with fresh herbs. Lovely balance with attractive fruit purity.
    $26.95 Each
  3. Ripe peach and candied citrus are layer with a subtle elderflower approach. Intensely rich, yet balanced, the palate offers weight and texture. Elegant structured acid compliments the juicy notes with good tension. A nod from the terroir, a stoney minerality leaves a lengthy and full-bodied finish.
    $35.95 Each
  4. This stylish Sauvignon Blanc has an intense herbaceous nose with racy acidity balanced with soft textural tropical notes of melon and mango in the mouth, and a clean long citrus finish.
    $15.95 Each
  5. Fine Marlborough Sauvignon Blanc with an abundance of ripe citrus and gooseberry and a touch of passionfruit. Crisp acidity and a lasting finish.
    $23.95 Each
  6. Produced organically in the Wairarapa. Luscious and rounded on the palate with flavours of citrus, gooseberry and passionfruit. A creamy texture is balanced with fresh acidity.
    $23.95 Each
  7. Lively, dry and vibrant with hints of passionfruit and citrus zest. Otherwise known as ‘the one that wins all the awards’. Pairs well with any fish dishes, particularly salmon. Works a treat with cream sauces too! And perfectly happy with an antipasto platter.
    $6.50 Can
  8. Dancing a fine line of purity and boldness, Waimaunga Marlborough Sauvignon Blanc is a result of the natural forces that helped it come to be. Layers of weathered, windblown clays are reflected through swirls of salinity and ripe citrus, giving rise to a generous yet refined organic wine.
    $35.95 Each
  9. From Marlborough comes this classic fresh Sauvignon. Passionfruit and gooseberry with lemon and lime on the finish. Great with seafood.
    $15.95 Bottle
  10. This vibrant, aromatic wine has flavours of gooseberry and limes, with a lively finish. We love to drink it with seafood and pasta dishes and delicious summer salads.
    $17.95 Each
  11. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.
    $74.95 Each
  12. A classic Marlborough Sauvignon Blanc, delicious with all types of seafood and summer salads, or enjoy as a refreshing aperitif. Bright straw yellow. A vibrant nose with aromas of ripe tropical fruit, herbaceous notes and a lashing of citrus. The palate is lush, generous and textural, with subtle notes of lemon blossom and passionfruit. The finish is refreshing, crisp and dry.
    $14.95 Each

Sauvignon Blanc

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1-12 of 79