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White Wine

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1-12 of 339

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. This is impressively complex and inviting on the nose showing ripe peach, rockmelon, lemon peel, nougat and cedar characters with nuances of flint and spice. The palate is equally gratifying with excellent concentration and expansive mouthfeel, leading to an extremely long engaging finish. Organically produced.
    $47.95 Bottle
  2. Wow. Explosive flavour, perfect balance between the minerality, fruit and acidity and a gorgeous lick of sweetness to satisfy all who taste.
    $28.95 Bottle
  3. Lively, dry and vibrant with hints of passionfruit and citrus zest. Otherwise known as ‘the one that wins all the awards’. Pairs well with any fish dishes, particularly salmon. Works a treat with cream sauces too! And perfectly happy with an antipasto platter.
    $6.50 Can
  4. Dry, vibrant and full bodied with a luscious finish. A ripe burst of peach and passionfruit with lingering dried apricot notes. She loves to pair with almost anything, with a special fondness for spicy food.
    $6.95 Can
  5. Characters of grapefruit, honeysuckle, acacia and a hint of rose spring to mind. The palate possesses a yeasty complexity, due to ageing in old barrels on lees, and racy acidity.
    $34.95 Bottle
  6. Mealy aromatics, subtle toasty notes with nectarine, hints of citrus and custard. A textured palate with good mouthfeel and harmony. Flavours of stone fruit, oatmeal, stone, and vanilla bean.
    $27.95 Bottle
  7. Expressive aromatics, with flint, bitter lemon citrus, grapefruit, and suggestions of tropical fruit salad. Rich, fleshy palate with good mouthfeel, texture, and power. Flavours of grapefruit, stone fruit and sweet herbs and pesto.
    $22.95 Each
  8. Honeyed nuts, apricots, and biscuity brioche, with good midpalate weight and mouth filling complexity.
    $29.95 Bottle
  9. This alcohol-removed Riesling features notes of lime, citrus blossom and elderflower on the nose. The palate offers lively and refreshing Riesling characters, with zingy lime, ripe mandarin and delicious sweetness, all balanced by a refreshing crispness.
    $16.95 Bottle
  10. This wine is complete; the acidity holds true all the way through. There are aromas of honey, pears and bees wax and quince paste with a hint of warm wool and starched linen. The savoury acidity and austere dry textured tannin are refreshing, while a quince-like fruit flavour gives lift and great length to the overall taste. This wine will evolve beautifully, and gain honeyed richness, over the next dozen or so years. In the world of fine wine this Chenin Blanc has its own place.
    $84.95 Bottle
  11. Hera Chardonnay is a limited edition, barrel selection from our favoured French barrel Coopers. The handpicked grapes are sourced from low yielding, dry farmed, old vine Mendoza Chardonnay. The wine is barrel fermented in tight grained French oak by wild yeast and completes a 100% malolactic fermentation.
    $59.95 Bottle
  12. Fresh, medium bodied Marlborough Chardonnay with good acidity and a lasting finish. Oak provides a nice backbone of weight and texture.
    $18.95 Bottle

White Wine

More AboutWhite Wine

Set Descending Direction

Grid List

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

1-12 of 339

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...