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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
2020
This aromatic, concentrated wine retains remarkable freshness and balance[...]
2021
Very intense, lively aromas of orange blossom, lime and crisp green apple[...]
2023
Co-ferment of Gewürztraminer, Pinot Gris, and Riesling - a classic Alsac[...]
Out of stock
2021
Exotic blend of Gewurztraminer and Muscat left on skins for 6 months. Tan[...]
2022
An elegant and rich Chardonnay made with minimal intervention to ensure i[...]
2023
The wine is very aromatic, with crisp acidity to balance a hint of residu[...]
2022
The Pinot Gris vineyards we have in Kumeu are producing grapes of high qu[...]
2023
This wine boasts a honey-hued color and aromas of nectarines, baked spice[...]
Out of stock
2021
Smooth, well rounded Chardonnay with aromas of grapefruit and stone fruit[...]
2021
Straw yellow with greenish reflections. Pleasant aromas of ripe fruit, ma[...]
Produced by Te Awanga Estate, Two Gates vines are planted on classic Hawk[...]
2022
Pale lemon with a bright clarity. Fragrant notes of rose flowers, lychee [...]