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White Wine

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New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. Terroir Project Marlborough Sauvignon Blanc delivers on all the hallmark traits that Marlborough Sauvignon is famous for; intense aromatics, fresh fruit flavours and a juicy, lingering acidity.
    $14.95 Each
  2. This wine has all the classic hallmark traits of classic white Burgundy. It presents as pale gold in colour with aromas of ripe pear, white peach and citrus. The palate is concentrated, juicy and round, with citrus and stone fruits and a touch of creaminess. The oak is well-integrated in both aroma and flavour. A crisp, fine line of acidity with a clean, mineral finish.
    $27.95 Each
  3. The F-Series Field Blend was made up of 5 different varieties all organically grown on Framingham's home estate. The varieties include Viognier, Pinot Gris, Gewurztraminer, Riesling, and Sauvignon Blanc.
    $28.95 Each
  4. Vibrant floral, apricot, honeysuckle and lychee aromas lead into a satin textured, fresh and balanced palate with flavours of white nectarine, tangerine and mild spices.
    $18.95 Each
  5. Evocative Awatere notes of lime and lemongrass combine wonderfully with slightly richer Wairau fruit, giving a little tropical hit with a zesty twist. Perfect with salads and seafood.
    $11.95 Each
  6. Classic apples and pears, with enticing floral notes. Gorgeously succulent, but superbly well-balanced, with an appetizing freshness on the long, persisntent finish.
    $11.95 Each
  7. Sourced from some of NZ’s finest territory for Chardy, this is a classic style, bursting with ripe stone fruits and melon, rounded with a hint of buttery oak.
    $11.95 Each
  8. An opulent potpourri evoking dates and sun-dried figs, Red Delicious apples and quince paste – intermingled with aromatic fragrances reminiscent of rosehip syrup and Middle-Eastern spices. A lavish interpretation of the variety that is richly flavoured with dried fruits and liquored oranges – concentrated, luscious and delicious.
    $34.95 Each
  9. Floral and citrus aromas, flavours of kaffir limes and grapefruit, some initial sweetness underpinned by herbal mineral characters and ending dry with refreshing acidity.
    $36.95 Each
  10. Floral, white pepper, and pip-fruit aromas on the nose , similar fruit flavours including spice and pears come through on the palate, all underpinned by mineral characters and refreshing acidity.
    $27.95 Each
  11. Delicious zesty citrus, white peach and honeysuckle aromas leading to a crisp palate with a lovely saline finish.
    $24.95 Each
  12. A structured, lively and mineral wine with good length on the palate. Both straightforward and fresh, with exemplary concentration.
    $99.95 Each

White Wine

More AboutWhite Wine

Set Ascending Direction

Grid List

409-420 of 443

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...